Tasted blind and got humbled. I called Oregon Pinot. I just got zero notes of earth or other Burgundian notes until and hour in. Delicious wine!
Tasted blind and got humbled. I called Oregon Pinot. I just got zero notes of earth or other Burgundian notes until and hour in. Delicious wine!
Nov 19th, 2022Love the producer. Typical Burgundian notes but had a nice finessed approach as should be expected.
Love the producer. Typical Burgundian notes but had a nice finessed approach as should be expected.
Jul 8th, 2020
Just lovely and smiles all around
Just lovely and smiles all around
Jun 7th, 2019
2015 - so much power and weight but oh so light on its feet
2015 - so much power and weight but oh so light on its feet
1 person found it helpfulSep 30th, 2017
More on the earthy side. A little cherry and kirsch peeking through. Elegant but powerful with some dry tannins.
More on the earthy side. A little cherry and kirsch peeking through. Elegant but powerful with some dry tannins.
1 person found it helpfulOct 28th, 2016
call me a whore. 2009 reds are freakn juicy and delicious. although this wine was probably more in balance with that lively smooth volnay mouth feel. great bottle.
call me a whore. 2009 reds are freakn juicy and delicious. although this wine was probably more in balance with that lively smooth volnay mouth feel. great bottle.
May 12th, 2017
Big fruit, rounded and soft but with a tannic backbone built to go the distance b
Big fruit, rounded and soft but with a tannic backbone built to go the distance b
Sep 2nd, 2016
Big, perhaps a bit slutty at the moment- fruit is up front and dominant, almost a new world esque nose.
Big, perhaps a bit slutty at the moment- fruit is up front and dominant, almost a new world esque nose.
Jul 29th, 2016
Very developed color for "only" being 10 years old.
Light, fruity and pleasant on the palate but it doesn't have the structure to make it cellar-worthy.
Drink up (fast).
Very developed color for "only" being 10 years old.
Light, fruity and pleasant on the palate but it doesn't have the structure to make it cellar-worthy.
Drink up (fast).
Jan 28th, 2016
Needed a decant. Slow to open, but tasty with time.
Needed a decant. Slow to open, but tasty with time.
Nov 18th, 2015
Volnay, Côte de Beaune, Burgundy, France
