Domaine Jean-Marc Boillot

Montagny 1er Cru Chardonnay

9.142 ratings
9.15 pro ratings
Montagny, CΓ΄te Chalonnaise, Burgundy, France
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
WineMascot

beauty, nice acidity, hint of green apple and creamy mid palate

beauty, nice acidity, hint of green apple and creamy mid palate

Dec 24th, 2016
Tom Kobylarz

2014 White Burgundy, get on it people!

2014 White Burgundy, get on it people!

Jun 12th, 2016
Brendan Baker

πŸπŸπŸ‹βš‘οΈπŸ‘Œ

πŸπŸπŸ‹βš‘οΈπŸ‘Œ

Apr 27th, 2017
Bill Irvin

Crisp, Clean and lean! Wonderful.

Crisp, Clean and lean! Wonderful.

Apr 2nd, 2017
Bernard Mangold

Supple butteriness, hints of vanilla and apricots. Lovely.

Supple butteriness, hints of vanilla and apricots. Lovely.

Mar 12th, 2017
Liam

Crispy White !

Crispy White !

Feb 21st, 2017
terry

Excellent with lobster; wedge salad with Stilton, bacon & blue cheese dressing; and snap peas

Excellent with lobster; wedge salad with Stilton, bacon & blue cheese dressing; and snap peas

Feb 15th, 2017
Sheresa Wilkie

Perfect reflection of French Chardonnay

Perfect reflection of French Chardonnay

Jan 17th, 2017
Joe Lucca

Great expression of the region. Needs time though. Apricot, lemon curd, lemon zest. Mouth watering acidity. Crisp and enjoyable.

Great expression of the region. Needs time though. Apricot, lemon curd, lemon zest. Mouth watering acidity. Crisp and enjoyable.

Nov 24th, 2016
Lizzie Clawson

Soft and earthy, almost mushroom-y. Bonus finish, soft and elegant. Likely good with cooked meat, roasted vegetables.

Soft and earthy, almost mushroom-y. Bonus finish, soft and elegant. Likely good with cooked meat, roasted vegetables.

Nov 19th, 2016