Domaine Etienne et Sébastien Riffault

Skeveldra Sancerre Sauvignon Blanc

9.1118 ratings
8.920 pro ratings
Sancerre, Central Vineyards, Loire Valley, France
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Francesco Iacono

Naso fuori di sambuco e agrumi. Bocca lunghezza e acidità. Bello

Naso fuori di sambuco e agrumi. Bocca lunghezza e acidità. Bello

May 8th, 2017
Joe Carroll

Owner/Wine Director Spuyten Duyvil, Fette Sau, St. Anselm & Gotham Artisanal Provisions

9.2

Fuck Yeah Skin Fermented Sancerre

Fuck Yeah Skin Fermented Sancerre

Mar 22nd, 2017
Stephen Rosemire

Very contemplative, almost Eastern European, rustic. Just not feelin it #notmyshitbutrealshit

Very contemplative, almost Eastern European, rustic. Just not feelin it #notmyshitbutrealshit

Jul 13th, 2014
Kevin Walsh

Wine blogger doxologywine.com; Freelance Sommelier (Court of Master Sommeliers) Doxology Wine Consulting

9.3

Had a depth and textural richness that you don't ordinarily encounter with Sauv Blanc.

Had a depth and textural richness that you don't ordinarily encounter with Sauv Blanc.

Jul 8th, 2014
Andrew Holod

National Sales Grapes of Spain

7.0

Un drinkable. Very volatile with acetone notes in the nose. I know this is a natural producer, but one must still produce wine not just a fermented beverage.

Un drinkable. Very volatile with acetone notes in the nose. I know this is a natural producer, but one must still produce wine not just a fermented beverage.

May 16th, 2014
Erin Pooley

Owner/Winemaker Good Luck Wines

9.4

Lovely #sansoufre

Lovely #sansoufre

Feb 26th, 2014
Maxence Guilluy

Orange, melon and litchi. Explosing nose and a light mouth!

Orange, melon and litchi. Explosing nose and a light mouth!

Feb 22nd, 2014
Geoff Davis

Co-owner Stellareese Wines

9.1

Wow. Carried they the whole meal. Trout and lamb this one was a winner. Almost sour beer like quality.

Wow. Carried they the whole meal. Trout and lamb this one was a winner. Almost sour beer like quality.

Feb 13th, 2014
Brandon Sparks-Gillis

Oxidized. Undrinkable.

Oxidized. Undrinkable.

Jan 2nd, 2014
Jody Brix Towe

Owner/Winemaker j.brix Wines

9.8

Wow! Shazam!

Wow! Shazam!

Jun 19th, 2013