Alexander Reshetilov

9.0

Floral, чисто, инжир, комбуча. Звёзд с неба не хватает, но весьма красиво по букету. — 10 days ago

Matt Waring

9.1

Raspberries, earth, airy watermelon. Tre magnifique — 3 months ago

with Christine

Adam Tope

9.1

Quite nice. When served warm it was quite smooth. Colder it has a bit of oak. Cloudy but good. — 10 months ago

Emily L

8.9

High acid salty apple — a month ago

Geoff Watts

8.9

Cheesy smell, cooked pineapple, orange — 2 months ago

David Nicewicz

9.7

At Noma (!!) and drinking one of the most interesting dessert wines I’ve ever had. Funky and cheesy and oh so nutty and delicious. What a cap to the most amazing dining experience I’ve ever had — 9 months ago

Andrea Watt

9.2

Light clean lemon and soft hints of mineral and juice. — a year ago

Michael Mallon

9.1

Wow, what a surprise. Not a typical Sancerre. Lemon peel, white stone fruit, apple, fresh herbs, hazelnuts, yeast and a touch of miso and smoke. Complex. — 2 months ago

Michael Piaker

9.3

9 November 2018. Henry's Wine & Spirit, Brooklyn, NY. — 6 months ago

Anne S

9.0

Unlike any riesling I've had. Smelled like a Sébastien Riffault. Tension and acidity. — 10 months ago