![Alex Jones Alex Jones](https://s3.amazonaws.com/delectable-profile-photos/alexjones6-1558695620-7693371137b6_250x250.jpg)
Alex Jones
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Marketing/Development Kunni/Westerly Wines
Already good, will be better with time. Some resemblance to a Cali cool climate pinot. Bright, juicy fruit and herbs.
Already good, will be better with time. Some resemblance to a Cali cool climate pinot. Bright, juicy fruit and herbs.
Sep 29th, 2021![Stephen Osgood Stephen Osgood](https://s3.amazonaws.com/delectable-profile-photos/stephenosgood-1552085263-9eb44f9183e2_250x250.jpg)
Cherry cola, earthy funk, slightly cloudy, touch of brett. Tastes old skool. Great bottle, not the taste profile I have grown to prefer, but this a great snapshot of classic red burgundy. .
Cherry cola, earthy funk, slightly cloudy, touch of brett. Tastes old skool. Great bottle, not the taste profile I have grown to prefer, but this a great snapshot of classic red burgundy. .
Jan 30th, 2025![Ron Siegel Ron Siegel](https://s3.amazonaws.com/delectable-profile-photos/ron-siegel-1404915620-812812047f4b_250x250.jpg)
Great drinking Burg that drinks well above its under $40 tariff. A wine I have purchased every year since being introduced at la paulee
Great drinking Burg that drinks well above its under $40 tariff. A wine I have purchased every year since being introduced at la paulee
May 6th, 2024![Brendan Baker Brendan Baker](https://s3.amazonaws.com/delectable-profile-photos/brendanbaker-1643169573-046e22631960.jpg)
Blackberry and tart citrus, mineral, med - body, med+ acid ⚡️
Blackberry and tart citrus, mineral, med - body, med+ acid ⚡️
Nov 28th, 2021![Pooneet K Pooneet K](https://dn4y07yc47w5p.cloudfront.net/avatar_p_250.png)
Very nice but not quite “great”. At first - from the initial nose and sip - would have mistaken it for Beaujolais blind. But with a bit of time (3 hours in the decanter), this is quite nice. Great pairing for our standard Sunday roast chicken with mushrooms. Great red fruit and some mushroomy earth. Medium acid and some decent tannins. Nice wine.
Very nice but not quite “great”. At first - from the initial nose and sip - would have mistaken it for Beaujolais blind. But with a bit of time (3 hours in the decanter), this is quite nice. Great pairing for our standard Sunday roast chicken with mushrooms. Great red fruit and some mushroomy earth. Medium acid and some decent tannins. Nice wine.
Oct 17th, 2021![Tobin Spratte Tobin Spratte](https://s3.amazonaws.com/delectable-profile-photos/tobinspratte-1470111117-941d5731afbe_250x250.jpg)
Youthful but very approachable. Aromas of roses, green olive, raspberry, cherry, and as someone else astutely observed, Palo Santo. Definite mineral and menthol background with a lovely finish. Agree with those who say it reminds them of a cool climate Cali Pinot, although with a Burgundian twist. Killer village wine.
Youthful but very approachable. Aromas of roses, green olive, raspberry, cherry, and as someone else astutely observed, Palo Santo. Definite mineral and menthol background with a lovely finish. Agree with those who say it reminds them of a cool climate Cali Pinot, although with a Burgundian twist. Killer village wine.
Oct 17th, 2021![Joel Hammett Joel Hammett](https://s3.amazonaws.com/delectable-profile-photos/joelhammett-1426646078-e4630185d534_250x250.jpg)
Red berries and spice. Young, so it’s a little tannic. Good freshness
Red berries and spice. Young, so it’s a little tannic. Good freshness
Sep 20th, 2021![Ron Siegel Ron Siegel](https://s3.amazonaws.com/delectable-profile-photos/ron-siegel-1404915620-812812047f4b_250x250.jpg)
Ron had this a year ago
Feb 1st, 2024![Nick Defloriann Nick Defloriann](https://dn4y07yc47w5p.cloudfront.net/avatar_n_250.png)
Nick had this 3 years ago
Nick had this 3 years ago
Mar 21st, 2022