Domaine des Baumard

Quarts de Chaume Chenin Blanc

9.319 ratings
9.35 pro ratings
Quarts de Chaume, Anjou-Saumur, Loire Valley, France
Chenin Blanc
Turkey, Vanilla & Caramel, Fruit & Berries, Exotic Spices, Salads & Greens, Pate, Potato, Tomato-Based, Chicken, Fruit Desserts, Quinoa, Farro, Brown Rice, White Rice, Pasta, Onion, Shallot, Garlic, Pungent Cheese, Squash & Root Vegetables, Goat & Feta Cheese, Cheddar & Gruyere, Sweet Potato, Yuca, Taro, Baking Spices, Chili & Hot Spicy, Nuts & Seeds, Soft Cheese, Salami & Prosciutto, Shellfish, Crab & Lobster, Quinoa, Shellfish, Sweet Potato
Top Notes For
Michael Herzog

Love it. Just drinking great right now!

Love it. Just drinking great right now!

Jan 28th, 2019
Doug Kahn

Great sweet wine

Great sweet wine

Feb 15th, 2017
Brent Young

“Slow Decanting” this classic

DAY 1
👃Sweet apricot, tangerine, white flowers, varnish, & manuka honey. Beautiful and very expressive
👅Hits the tongue with honeyed sweetness and bright rich fruit leading the way. Acidity increases next followed by beautiful quince/apricot/ tangerines. Finishes long with no unsavory bits. Everything in balance

The remaining wine was Slow Decanted

DAY 12
👃Just wow 😯 Fruit, florals, varnish, and honey 👅Sweet rich apricot, smoky orange, honey, mango, varnish, grapefruit, quince, fig, sultanas.... Starts and ends with fruit. Savory in the mid palate. Lovely mouthfeel. Rich but not heavy

This QdC was stellar and virtually identical on Days 1 and 12. This would likely stay great for much longer with Slow Decanting but I just couldn't hold off

This 2002 is in great form and I am sure another decade is going to be no problem with this level of acidity and balance 🥂

Follow “Vinloq.notes” on Instagram

“Slow Decanting” this classic

DAY 1
👃Sweet apricot, tangerine, white flowers, varnish, & manuka honey. Beautiful and very expressive
👅Hits the tongue with honeyed sweetness and bright rich fruit leading the way. Acidity increases next followed by beautiful quince/apricot/ tangerines. Finishes long with no unsavory bits. Everything in balance

The remaining wine was Slow Decanted

DAY 12
👃Just wow 😯 Fruit, florals, varnish, and honey 👅Sweet rich apricot, smoky orange, honey, mango, varnish, grapefruit, quince, fig, sultanas.... Starts and ends with fruit. Savory in the mid palate. Lovely mouthfeel. Rich but not heavy

This QdC was stellar and virtually identical on Days 1 and 12. This would likely stay great for much longer with Slow Decanting but I just couldn't hold off

This 2002 is in great form and I am sure another decade is going to be no problem with this level of acidity and balance 🥂

Follow “Vinloq.notes” on Instagram

Oct 18th, 2022
Byron Hewett

Gorgeous, rich and sweet. Long.

Gorgeous, rich and sweet. Long.

Jul 4th, 2022
Byron Hewett

Beautiful wine. Complete. Enjoyed with a pear tart. Acidity has softened significantly from a few years back.

Beautiful wine. Complete. Enjoyed with a pear tart. Acidity has softened significantly from a few years back.

Mar 4th, 2021
JKT
9.1

Beautiful golden almost amber color. Beautiful nose of floral and ripe fruit and mineral notes with unctuous yet lively texture with sense of lightness and long finish. Yum. Went great with chicken in reused Galbi spicy source.

Beautiful golden almost amber color. Beautiful nose of floral and ripe fruit and mineral notes with unctuous yet lively texture with sense of lightness and long finish. Yum. Went great with chicken in reused Galbi spicy source.

Apr 28th, 2020
JKT
9.2

Rich honeyed floral nose and hints of oxidative notes with palate balanced by acids and minerals that carry over to the long finish. Yum.

Rich honeyed floral nose and hints of oxidative notes with palate balanced by acids and minerals that carry over to the long finish. Yum.

Feb 8th, 2017
Jason Pesaro

Glossy golden magic.  Nose of caramel, spices and dried apricot.  Tasted of baked honey pineapple custard laced with botrytis.  Acid was so balanced this was not cloying at all.  Aged Chenin showing why its so highly acclaimed.  Just great.

Glossy golden magic.  Nose of caramel, spices and dried apricot.  Tasted of baked honey pineapple custard laced with botrytis.  Acid was so balanced this was not cloying at all.  Aged Chenin showing why its so highly acclaimed.  Just great.

Aug 28th, 2016
Eric Vrtis

Phenomenal beeswax, golden raisin, dried apricot, honeysuckle. Who's bringing the Stilton?!?

Phenomenal beeswax, golden raisin, dried apricot, honeysuckle. Who's bringing the Stilton?!?

Aug 8th, 2016
Mark Royer

Mark had this 6 years ago

Mark had this 6 years ago

Mar 18th, 2019