Domaine de la Coume du Roy

Maury Grenache Blend

9.131 ratings
9.39 pro ratings
Maury, Roussillon, Languedoc Roussillon, France
Grenache Blend
Beef, Onion, Pungent Cheese, Hard Cheese, Lamb, Mushrooms, Pasta, Tomato-Based, Salami & Prosciutto, Pork, Venison
Top Notes For
Michael Herzog

For my Dad’s 70th birthday. I tried to remain objective, but tough. Beautiful wine, port like and a special occasion. Nutty and nice.

For my Dad’s 70th birthday. I tried to remain objective, but tough. Beautiful wine, port like and a special occasion. Nutty and nice.

Jun 14th, 2019
Charlie Abbott

Sommelier Casa Mono

10

Omfg so fucking good. Raspberry linzer torte, penuche. Endless finish. Effortless, regal

Omfg so fucking good. Raspberry linzer torte, penuche. Endless finish. Effortless, regal

Jan 11th, 2019
Lee Pitofsky

100% Grenache, characteristics of both Banyuls and Maderia. Burnt cashew, roasted caramel, brown sugar.

100% Grenache, characteristics of both Banyuls and Maderia. Burnt cashew, roasted caramel, brown sugar.

Nov 8th, 2018
Jonathan Lipsmeyer

1998. This still feels far too young and tea tannic bitey. I would love to taste this in 5-10. Sweet and toffee and very candied lemon tea. Still pleasant, but I suspect this has much more to give.

1998. This still feels far too young and tea tannic bitey. I would love to taste this in 5-10. Sweet and toffee and very candied lemon tea. Still pleasant, but I suspect this has much more to give.

May 30th, 2015
Scott@Mister A’s-San Diego

2007 vintage. Slightly more fruity and slightly less nutty than Colheita Port. 08.22.25.

2007 vintage. Slightly more fruity and slightly less nutty than Colheita Port. 08.22.25.

Aug 22nd, 2025
Brian Grech

My first fortified Grenache. Interesting! Not sure how to categorize this one in my brain. Course 7 at Mourad paired this with a rich and dense chocolate concoction that featured tamarind and urfa.

My first fortified Grenache. Interesting! Not sure how to categorize this one in my brain. Course 7 at Mourad paired this with a rich and dense chocolate concoction that featured tamarind and urfa.

Mar 19th, 2017
Natalie Griffin

Yummy port style wine, but not port. Wonderful end to a great French meal.

Yummy port style wine, but not port. Wonderful end to a great French meal.

Nov 30th, 2015
Jim Yonkus

1965, thanks Walter

1965, thanks Walter

Mar 9th, 2015
Mike Kim

Favorite of Edgar at 3twenty lounge

Favorite of Edgar at 3twenty lounge

Nov 3rd, 2013
Joanne Close

Joanne had this 11 years ago

Joanne had this 11 years ago

Mar 9th, 2015