Village of first level
Extremely well made
Fruit, mineral, oak support givin buttery character. Fragrant.
Quite long too
Still few years ahead
Village of first level
Extremely well made
Fruit, mineral, oak support givin buttery character. Fragrant.
Quite long too
Still few years ahead
Apr 2nd, 2019Seems advanced, I don’t know Meursault well enough to compare to others in its class.
Strong new oak wiffs with a deep yellow hue.
Seems advanced, I don’t know Meursault well enough to compare to others in its class.
Strong new oak wiffs with a deep yellow hue.
Dec 9th, 2018Gun flint toasted hazel nut baked classic Meursault
Gun flint toasted hazel nut baked classic Meursault
Jun 7th, 2018It's a bruiser
1 person found it helpfulJul 26th, 201592+/100
Aug 5th, 20142024/7/12-14. I’ve really missed drinking Jobard’s wines. Opening with toasty lemon tart, this reveals a wide, spicy bouquet and a remarkably savory, saline mineral palate.
2024/7/12-14. I’ve really missed drinking Jobard’s wines. Opening with toasty lemon tart, this reveals a wide, spicy bouquet and a remarkably savory, saline mineral palate.
Jul 14th, 2024Extremely well crafted and all class - no hard edges but lacks the depth, separation and complexity of a world class white burgundy. That said, an amazing wine for the price - 2016 drinking well and open
Extremely well crafted and all class - no hard edges but lacks the depth, separation and complexity of a world class white burgundy. That said, an amazing wine for the price - 2016 drinking well and open
May 13th, 2024Citrus, white flower and oak. Acidic. 2020 @2800, chateau - Daqi, 230113-230120
Citrus, white flower and oak. Acidic. 2020 @2800, chateau - Daqi, 230113-230120
Jan 13th, 2023Classic Meursault, crisp with lick of barrel.
Classic Meursault, crisp with lick of barrel.
Jan 3rd, 2023A++++
Sep 11th, 2021