Division Winemaking Company

Division Villages Méthode Carbonique Willamette Valley Pinot Noir

8.929 ratings
8.96 pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Thomas Monroe

Winemaker Division Winemaking Company, Owner/Winemaker SE Wine Collective

Digging our new carbonic Pinot, fruit and chalk.

Digging our new carbonic Pinot, fruit and chalk.

2 people found it helpfulApr 3rd, 2014
Beau Carufel

Winemaker/Owner Random Wine Company

Very pure pinot, super bright and fruit forward. Fun, refreshing, perfectly drinkable.

Very pure pinot, super bright and fruit forward. Fun, refreshing, perfectly drinkable.

1 person found it helpfulDec 8th, 2014
Severn Goodwin

Blind Dinner, Franco-American Winemaker Theme; 17 Nov 2016 at Prairie Whale, Great Barrington, MA

Blind Dinner, Franco-American Winemaker Theme; 17 Nov 2016 at Prairie Whale, Great Barrington, MA

May 16th, 2017
Michael Morris

Wine Director The Park Café

9.0

Lightish and fruit forward like it should be but with excellent forest floor notes and chalky minerality that make it both interesting and chuggable. Perfect red for Charleston summers. Great stuff

Lightish and fruit forward like it should be but with excellent forest floor notes and chalky minerality that make it both interesting and chuggable. Perfect red for Charleston summers. Great stuff

Apr 19th, 2017
Joel Pennington #❤️🐢🍷

Owner/Winemaker Slow Turtle Vineyard

8.9

Nice minerality - aged in cement tank

Nice minerality - aged in cement tank

Apr 21st, 2015
Ryan Hale

Mustache-made. Think freeze-dried Pinot Noir. Drink now through next 5 years.

Mustache-made. Think freeze-dried Pinot Noir. Drink now through next 5 years.

Sep 23rd, 2016
Keith Pinault

Tasty cherry fruit punch carbonic fun times. Glug away.

Tasty cherry fruit punch carbonic fun times. Glug away.

Aug 21st, 2016
Taryn Tonelli

Delicate and lovely

Delicate and lovely

Jun 16th, 2016
Tannin Wine Bar & Kitchen KC

Carbonic first & foremost. Pleasant, enjoyable, well priced. Chill it slightly, drink it quickly.

Carbonic first & foremost. Pleasant, enjoyable, well priced. Chill it slightly, drink it quickly.

May 15th, 2016
Sean Driscoll

Popping clean red fruit, acid. Always a winner.

Popping clean red fruit, acid. Always a winner.

Aug 2nd, 2015