Nice waxy honeyed lemon rind, and still clinging. Fattening up certainly but still stands up
Nice waxy honeyed lemon rind, and still clinging. Fattening up certainly but still stands up
Dec 25th, 2013Chablis with charcuterie, Premetta with oysters. Never have followed directions very well.
Chablis with charcuterie, Premetta with oysters. Never have followed directions very well.
Apr 24th, 2013Mmm now this is what one should do with this variety. Lovely linear lime-y background to this 10 years on, just spreading out over the edges, a touch of gras without heaviness, still great freshness and lemon curd goodness. No abominable oaky toast hell here.
Mmm now this is what one should do with this variety. Lovely linear lime-y background to this 10 years on, just spreading out over the edges, a touch of gras without heaviness, still great freshness and lemon curd goodness. No abominable oaky toast hell here.
Mar 1st, 2013