Dalla Valle Vineyards

Maya

9.521 ratings
9.39 pro ratings
Napa Valley, California, USA
Cabernet Sauvignon, Cabernet Franc
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Exotic Spices, Baking Spices, Hard Cheese, Blue Cheese, Pungent Cheese, Herbs, Salami & Prosciutto, Soft Cheese, Chicken, Turkey, Duck
Top Notes For
Lynn La Chapelle

Doug I love you!!!

Doug I love you!!!

Jun 9th, 2016
Greg Gregory

2011 a poor vintage in Napa? Nope, not when you're in the Oakville hills and have some of the best Franc in the Valley. Bravo Naoko and Andy

2011 a poor vintage in Napa? Nope, not when you're in the Oakville hills and have some of the best Franc in the Valley. Bravo Naoko and Andy

Mar 16th, 2016
John Sweeney

Very herbal and rustic on the nose. I like this wines uniqueness. #napavalley #cabernetfranc #wine

Very herbal and rustic on the nose. I like this wines uniqueness. #napavalley #cabernetfranc #wine

Apr 7th, 2015
Maarten 't Hooft

Smoothsl. Silky tannin with a deep dark fruit.
Deep color

Smoothsl. Silky tannin with a deep dark fruit.
Deep color

Apr 14th, 2022
Ron Siegel

This was rich, open & drinking well showing black fruits, almost inky with cedar, leather, vanilla spice, menthol & tobacco notes. Very balanced with a silky texture & long finish.

This was rich, open & drinking well showing black fruits, almost inky with cedar, leather, vanilla spice, menthol & tobacco notes. Very balanced with a silky texture & long finish.

Dec 5th, 2021
Brett Wise

Blueberry, cranberry, black tea. Tasted great and would be even better in 5 yrs.

Blueberry, cranberry, black tea. Tasted great and would be even better in 5 yrs.

Apr 7th, 2018
Francesca Vanaman

I think I keep this for a special time :) how do I store it? Anyone out there..

I think I keep this for a special time :) how do I store it? Anyone out there..

Jan 29th, 2015
Todd Alexander

Todd had this 7 years ago

Todd had this 7 years ago

Nov 6th, 2016
Chris Morgan

Sommelier The Oceanaire Seafood Room

9.6

Chris had this 8 years ago

Chris had this 8 years ago

Mar 8th, 2016
Bob Bath

Master Sommelier & Educator CIA Greystone

9.1

Bob had this 8 years ago

Bob had this 8 years ago

Feb 25th, 2016