Crissante Alessandria

Capalot Barolo Nebbiolo

9.13 ratings

9.13 pro ratings

Barolo, Cuneo, Piedmont, Italy

Nebbiolo

Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

Top Notes For

Chris McClellan

9.1

Ripe red fruits, mouth watering acidity followed by big tannins to dry it out. Turned earth and leaves..long finish...

Ripe red fruits, mouth watering acidity followed by big tannins to dry it out. Turned earth and leaves..long finish...

Jan 31st, 2019

9.2

True to varietal character. Balanced and got better with time. SS

True to varietal character. Balanced and got better with time. SS

Nov 24th, 2018

Gregory Fulchiero

9.1

2013 - so approachable now. Tar and roses all day long. Dried orange peel on the finish

2013 - so approachable now. Tar and roses all day long. Dried orange peel on the finish

1 person found it helpfulJul 24th, 2019