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Conterno Fantino

Sorì Ginestra Barolo Nebbiolo

9.417 ratings
9.59 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

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Conterno FantinoBarolo, CuneoNebbiolo
Top Notes For
Adam Jesberger
10

Fan fuckin tastic

Fan fuckin tastic

2 people found it helpfulFeb 28th, 2016
Napa Valley Wine Academy
9.5

Stand out #barolo from today's #wset #wset3 level 3 class on #italy #nebbiolo #piemonte

Stand out #barolo from today's #wset #wset3 level 3 class on #italy #nebbiolo #piemonte

May 7th, 2015
Alexis Davis Iaconis

Hospitality Director Copain Wines

9.9

South facing vineyard in Monforte. Vineyard tour from Fabio didn't hurt either. Lovely wine.

South facing vineyard in Monforte. Vineyard tour from Fabio didn't hurt either. Lovely wine.

Jan 14th, 2015
Alberto Cdm
9.6

Super!

Super!

Dec 19th, 2014
JKT
9.3

GL tasting 2/1/17 Conterno Fantino. Powerful vintage. Richness and perfume on nose with energy and acids. Carries through to palate and finish. Not ready yet. Need time. $92.

GL tasting 2/1/17 Conterno Fantino. Powerful vintage. Richness and perfume on nose with energy and acids. Carries through to palate and finish. Not ready yet. Need time. $92.

Feb 1st, 2017
Aaron Ambrad

This vintage can lay down for another 10 years easy. Big tannins that need to soften but well balanced. Ahhhhh, Barolo!

This vintage can lay down for another 10 years easy. Big tannins that need to soften but well balanced. Ahhhhh, Barolo!

Apr 17th, 2016
Roastmaster General

Shiver mi ginestra timbers.

Shiver mi ginestra timbers.

Mar 27th, 2014
Yann Gandolfo
9.5

Yann had this 9 years ago

Yann had this 9 years ago

Aug 2nd, 2015
Tim Carl
9.0

Tim had this 9 years ago

Tim had this 9 years ago

Dec 20th, 2014
Paul Truszkowski aka Vinophil
9.0

Paul had this 10 years ago

Paul had this 10 years ago

Apr 1st, 2014