Collemattoni

Brunello di Montalcino Sangiovese

9.230 ratings
9.22 pro ratings
Montalcino, Siena, Tuscany, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
Tom Kobylarz

Traditional, small, with only 7 hectares of vines Collemattoni can meticulously farm how they want to produce a magnificent Brunello with depth, complexity, and purity.

With almost 12 years to settle in this is in a great place right now, shedding the youthful structure for mid-maturity and is leaning into tertiary aromas and flavors. Anyone who thinks aging wine is a waste of time and money just can't understand this kind of experience and should stick to easier wines.

Brunello and Bistecca, this 2004 is in such a good place right now, perfect with the beef.
#collemattoni #sangiovese #tuscany #wine

Traditional, small, with only 7 hectares of vines Collemattoni can meticulously farm how they want to produce a magnificent Brunello with depth, complexity, and purity.

With almost 12 years to settle in this is in a great place right now, shedding the youthful structure for mid-maturity and is leaning into tertiary aromas and flavors. Anyone who thinks aging wine is a waste of time and money just can't understand this kind of experience and should stick to easier wines.

Brunello and Bistecca, this 2004 is in such a good place right now, perfect with the beef.
#collemattoni #sangiovese #tuscany #wine

1 person found it helpfulMar 27th, 2016
Ben Scheffler

Juicy sexy smooth

Juicy sexy smooth

Jun 26th, 2014
Ed Chin

Perfectly mature and drinking oh so nice. All the elements are integrated 😁

Perfectly mature and drinking oh so nice. All the elements are integrated 😁

Oct 24th, 2019
Glenn Haberbush

In chicago with Greg. Really nice wine. Drinking great now but also has lots of life left.

In chicago with Greg. Really nice wine. Drinking great now but also has lots of life left.

Oct 11th, 2018
George & JJ Seiters

Super smooth and rich

Super smooth and rich

Aug 1st, 2016
Tan Ernest

Classic brunello. Heavy-bodied, warm, velvety tannins with rich dark fruit flavours.

Classic brunello. Heavy-bodied, warm, velvety tannins with rich dark fruit flavours.

Mar 30th, 2016
Sarah Nevmerzycki

Caramel, cherry, chocolate big body and so smooth and well put together. Love!!

Caramel, cherry, chocolate big body and so smooth and well put together. Love!!

Feb 14th, 2016
Paul Watters

Double down delicious!

Double down delicious!

May 2nd, 2015
Barbara Iverson

Super jammy and smooth, delicious.

Super jammy and smooth, delicious.

Mar 28th, 2015
Sarah Nevmerzycki

Juicy and delicious

Juicy and delicious

Jan 14th, 2015