Collemattoni
Brunello di Montalcino Sangiovese
Merlot? I think so, with a ripe, red fruited noat and a fleshy, easily approachable texture. Delicious, but not very complex. Gift from a neighbor.
Merlot? I think so, with a ripe, red fruited noat and a fleshy, easily approachable texture. Delicious, but not very complex. Gift from a neighbor.
Apr 7th, 2020Clove, VA, mint, sandalwood, tart cranberry, raspberry, tomato leaves, sanguine, high acid, med+ tannins.
Clove, VA, mint, sandalwood, tart cranberry, raspberry, tomato leaves, sanguine, high acid, med+ tannins.
Feb 18th, 2020What can I say about brunello. Always so amazing.
What can I say about brunello. Always so amazing.
Aug 31st, 2018Solid. Nice raspberry. Big for the price point.
Solid. Nice raspberry. Big for the price point.
Mar 31st, 2018Sweet plum, wet potting soil, vanilla, cinnamon, smooth tannins yet structured and balanced. A nice gift from our neighbors who stopped by for some Christmas night hors d’oevres.
Sweet plum, wet potting soil, vanilla, cinnamon, smooth tannins yet structured and balanced. A nice gift from our neighbors who stopped by for some Christmas night hors d’oevres.
Dec 25th, 2017Spectacular, wonderful, awesome Brunello. Truly great. Rich, spicy and complex. Dark fruit abounds - plum skins and blueberry with cinnamon and nutmeg notes. Some dark currants and great earth notes. Top 10 wine. Brought this one back from Tuscany.
Spectacular, wonderful, awesome Brunello. Truly great. Rich, spicy and complex. Dark fruit abounds - plum skins and blueberry with cinnamon and nutmeg notes. Some dark currants and great earth notes. Top 10 wine. Brought this one back from Tuscany.
3 people found it helpfulNov 25th, 2013Lovely, medium weight Brunello that is drinking very well at age 12+. Juicy red cherries, red currants, and dried thyme are followed by light tannins in the finish. Less drying or acidic than some of its peers, which makes it especially easy to enjoy.
Lovely, medium weight Brunello that is drinking very well at age 12+. Juicy red cherries, red currants, and dried thyme are followed by light tannins in the finish. Less drying or acidic than some of its peers, which makes it especially easy to enjoy.
1 person found it helpfulJan 21st, 2019Traditional, small, with only 7 hectares of vines Collemattoni can meticulously farm how they want to produce a magnificent Brunello with depth, complexity, and purity.
With almost 12 years to settle in this is in a great place right now, shedding the youthful structure for mid-maturity and is leaning into tertiary aromas and flavors. Anyone who thinks aging wine is a waste of time and money just can't understand this kind of experience and should stick to easier wines.
Brunello and Bistecca, this 2004 is in such a good place right now, perfect with the beef. #collemattoni #sangiovese #tuscany #wine
Traditional, small, with only 7 hectares of vines Collemattoni can meticulously farm how they want to produce a magnificent Brunello with depth, complexity, and purity.
With almost 12 years to settle in this is in a great place right now, shedding the youthful structure for mid-maturity and is leaning into tertiary aromas and flavors. Anyone who thinks aging wine is a waste of time and money just can't understand this kind of experience and should stick to easier wines.
Brunello and Bistecca, this 2004 is in such a good place right now, perfect with the beef. #collemattoni #sangiovese #tuscany #wine