Chêne Bleu
Aliot Roussanne Blend
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Deep ruby with aromas of ripe black fruits and sweet spice, blend of Grenache and Syrah. On the palate flavors of blackberry, plum and cherry with floral spice, licorice and herb. Fine tannins, long finish ending with fruit, espresso and floral spice and mineral character.
Deep ruby with aromas of ripe black fruits and sweet spice, blend of Grenache and Syrah. On the palate flavors of blackberry, plum and cherry with floral spice, licorice and herb. Fine tannins, long finish ending with fruit, espresso and floral spice and mineral character.
Sep 16th, 2022
Minerality petroleum honey apricot medium bodied almond paste little high alcohol
Minerality petroleum honey apricot medium bodied almond paste little high alcohol
Aug 17th, 2017
Honeyed nose, with peach, apricot, citrus, wet stones, subtle oak and med acid. Oak comes through more on the palate, but isn't intrusive. Nutty, medium bodied, waxy and round in the mouth. Intriguing wine.. ABV a bit up there for me, 14%, but balanced. I'm a fan. BBQ pork loin working well.
Honeyed nose, with peach, apricot, citrus, wet stones, subtle oak and med acid. Oak comes through more on the palate, but isn't intrusive. Nutty, medium bodied, waxy and round in the mouth. Intriguing wine.. ABV a bit up there for me, 14%, but balanced. I'm a fan. BBQ pork loin working well.
Aug 15th, 2017
Inviting peach aromas on the nose with a subtle oaky creaminess followed by a stony, nutty maturity on the palate. Featuring three of my favourite grapes - Roussanne, Grenache Blanc, and Marsanne - this wine is ageing very well. @Wilson Daniels
Inviting peach aromas on the nose with a subtle oaky creaminess followed by a stony, nutty maturity on the palate. Featuring three of my favourite grapes - Roussanne, Grenache Blanc, and Marsanne - this wine is ageing very well. @Wilson Daniels
May 27th, 2015
Really good, love when oak is a side note, just enough to round out flavors and not dominate the conversation, like a good friend, knows when to listen and knows when to talk...
Really good, love when oak is a side note, just enough to round out flavors and not dominate the conversation, like a good friend, knows when to listen and knows when to talk...
May 21st, 2015Powerful, pungent and sweetly scented aromas, including ripe peach, oriental spices and Red Light District perfume, this is a large-scaled wine. Impressive on the palate, yet its lowish acidity shortens the rich flavors on the finish.
Powerful, pungent and sweetly scented aromas, including ripe peach, oriental spices and Red Light District perfume, this is a large-scaled wine. Impressive on the palate, yet its lowish acidity shortens the rich flavors on the finish.
Mar 7th, 2015Y! Roussanne and marsanne blend, surprisingly tasty with mushroom tart!
Y! Roussanne and marsanne blend, surprisingly tasty with mushroom tart!
Oct 29th, 2013