Château Thivin
"Reverdon" Brouilly Gamay
This has some real meat on the bones. Ripe plums, black cherries, jerky and blackberry jam on buttered toast. Really satisfies on the palate, with a silky texture and delicate tannins.
This has some real meat on the bones. Ripe plums, black cherries, jerky and blackberry jam on buttered toast. Really satisfies on the palate, with a silky texture and delicate tannins.
Dec 10th, 2018This is just a great wine. Brouilly May be my favorite cru, largely for its ‘broodiness’
This is just a great wine. Brouilly May be my favorite cru, largely for its ‘broodiness’
1 person found it helpfulAug 9th, 2019Good concentrated color, magena edges. Parfumed. Lavender. Good structure
Good concentrated color, magena edges. Parfumed. Lavender. Good structure
Nov 24th, 2016This Brouilly is good AF. Young but stunning
This Brouilly is good AF. Young but stunning
Sep 16th, 2016Pop and pour. Lovely dark red fruit, herbs, medicinal notes, and that characteristic cherry pit note. On the palate: good acidity, soft leather, black cherry, and a touch of spice on the velvety tannic finish. Age has been very kind to this btl, and if this is representative, then drinking fantastically now!
Pop and pour. Lovely dark red fruit, herbs, medicinal notes, and that characteristic cherry pit note. On the palate: good acidity, soft leather, black cherry, and a touch of spice on the velvety tannic finish. Age has been very kind to this btl, and if this is representative, then drinking fantastically now!
Oct 5th, 2021The finish was a bit truncated. Nice quaffer.
The finish was a bit truncated. Nice quaffer.
Jan 19th, 2019Solid red. Medium tannins, a little savory, great with cheese.
Solid red. Medium tannins, a little savory, great with cheese.
Aug 6th, 2018