Château Thivin

"Reverdon" Brouilly Gamay

9.029 ratings
9.17 pro ratings
Brouilly, Beaujolais, Burgundy, France
Gamay
Chicken, Game, Turkey, Duck, Goose
Top Notes For
Kiley Baker

Certified Specialist of Wine/Educator/Owner of Wine Genie LLC

9.0

This is just a great wine. Brouilly May be my favorite cru, largely for its ‘broodiness’

This is just a great wine. Brouilly May be my favorite cru, largely for its ‘broodiness’

Aug 9th, 2019
Michael Gallegos

Sales & Hospitality Red Car Winery

8.9

Good concentrated color, magena edges. Parfumed. Lavender. Good structure

Good concentrated color, magena edges. Parfumed. Lavender. Good structure

Nov 24th, 2016
Antonio Gianola

This Brouilly is good AF. Young but stunning

This Brouilly is good AF. Young but stunning

Sep 16th, 2016
Scott E. Becker

[Tasted on August 17, 2019 at Home]

Brimming with dark fruit. Plum, blackberry, Hoisin sauce, licorice and smoke. Floral, with violet notes.

[Tasted on August 17, 2019 at Home]

Brimming with dark fruit. Plum, blackberry, Hoisin sauce, licorice and smoke. Floral, with violet notes.

Aug 18th, 2019
David Lincoln

The finish was a bit truncated. Nice quaffer.

The finish was a bit truncated. Nice quaffer.

Jan 19th, 2019
Josh Morgenthau

Beaujolais with meat on the bones... ripe plums, black cherries, jerky and blackberry jam on buttered toast. Really satisfies on the palate with full texture and good tannins.

Beaujolais with meat on the bones... ripe plums, black cherries, jerky and blackberry jam on buttered toast. Really satisfies on the palate with full texture and good tannins.

Dec 10th, 2018
Byron Hewett

A tad reduced.

A tad reduced.

Nov 3rd, 2018
Amanda Thomas

Solid red. Medium tannins, a little savory, great with cheese.

Solid red. Medium tannins, a little savory, great with cheese.

Aug 6th, 2018
Matt Sharp

This was nice and red fruity but on the lighters side. Pretty Straight forward Beaujolais

This was nice and red fruity but on the lighters side. Pretty Straight forward Beaujolais

Feb 6th, 2018
Daniel Maquin

A bit too tannic. Needs

A bit too tannic. Needs

Sep 24th, 2016