Chateau St. Jean

Benoist Ranch Single Vineyard Sonoma Coast Syrah

9.020 ratings
8.94 pro ratings
Sonoma Coast, Sonoma County, California, USA
Syrah
Top Notes For
MaJ CappS

Very very close to the color of squid ink.

Lovely is a barnyard nose from a bottle of Syrah.
Heavy bodied, hefty. Black currant, arugula, dark dehydrated plums, chocolate mint.
A slurry of unique flavors, with a honed, focused acidity straight through the back end, and into oblivion.
#garagiste

Very very close to the color of squid ink.

Lovely is a barnyard nose from a bottle of Syrah.
Heavy bodied, hefty. Black currant, arugula, dark dehydrated plums, chocolate mint.
A slurry of unique flavors, with a honed, focused acidity straight through the back end, and into oblivion.
#garagiste

Nov 28th, 2019
Tobin Trevarthen

Big plush fruit, inky, chewy.

Big plush fruit, inky, chewy.

Jan 31st, 2016
Tobin Trevarthen

A nice follow up to a Pinot evening. Pruney raisin flavor. Nice

A nice follow up to a Pinot evening. Pruney raisin flavor. Nice

Apr 20th, 2014
Clay Bullwinkel

Wonderful . Spicy. Robust fruit.

Wonderful . Spicy. Robust fruit.

Jun 24th, 2024
Sam Friedland

Pleasant, too alcoholic.

Pleasant, too alcoholic.

Feb 3rd, 2022
Warren Sukernek

Super!

Super!

Nov 17th, 2019
Alison Roche

Another superb wine.

Another superb wine.

Jul 22nd, 2015
George Leisten

Definitely a wine to let breathe... Nice to have in an informal setting

Definitely a wine to let breathe... Nice to have in an informal setting

Jun 2nd, 2015
Cody Anderson

Big bold fruit! This was still pretty high in tannins and felt like it had pretty high ABV. this has some backbone to it carry it some more years.

Big bold fruit! This was still pretty high in tannins and felt like it had pretty high ABV. this has some backbone to it carry it some more years.

Apr 3rd, 2015
Spinning_spins

If only the oak and ripeness (and alc) were more restrained, with a commensurate increase in acidity, this would be a great wine instead of just a "meh" wine.

If only the oak and ripeness (and alc) were more restrained, with a commensurate increase in acidity, this would be a great wine instead of just a "meh" wine.

Jan 26th, 2015