Château Moulin

Fronsac Merlot

9.120 ratings
9.16 pro ratings
Fronsac, Libournais, Bordeaux, France
Merlot
Beef, Venison, Salami & Prosciutto, Chili & Hot Spicy, Potato, Exotic Spices, Lamb, White Rice, Baking Spices, Herbs, Pasta, Chicken, Mushrooms, Pungent Cheese, Turkey, Tomato-Based, Soft Cheese, Pork, Beans & Peas, Hard Cheese, Duck, Onion, Shallot, Garlic
Top Notes For
Matt Duncan

Quaffable!

Quaffable!

Mar 24th, 2020
Matt Sterr

Merlot, mostly. Delicious.

Merlot, mostly. Delicious.

Mar 6th, 2019
ESMEE Langereis

Bordeaux?! yes Bordeaux! But disguised as a fresh berry.

Bordeaux?! yes Bordeaux! But disguised as a fresh berry.

1 person found it helpfulJan 15th, 2015
Jeff

Red berries and cherry with a thread of fresh red pepper and other garden delightful savory flavors with a smidgen of minerality. Balanced. Delightful.

Red berries and cherry with a thread of fresh red pepper and other garden delightful savory flavors with a smidgen of minerality. Balanced. Delightful.

Jul 21st, 2020
Joe Weinberger

Solid wine for the table. Shows best with food.

Solid wine for the table. Shows best with food.

May 28th, 2020
Erik Longabardi

Don’t even tell me you don’t like Merlot. You’re mistaken.

Don’t even tell me you don’t like Merlot. You’re mistaken.

Mar 30th, 2019
Adri

Bright red fruit, with light balsamic, truffle-like, animal notes. Spicy, juicy, and fleshy, with a wonderful generosity of fruit and earthiness.

Bright red fruit, with light balsamic, truffle-like, animal notes. Spicy, juicy, and fleshy, with a wonderful generosity of fruit and earthiness.

Mar 4th, 2018
Eliza Shamshian

Eliza had this 5 years ago

Eliza had this 5 years ago

Mar 7th, 2016
Anthony Cailan

Anthony had this 6 years ago

Anthony had this 6 years ago

Nov 16th, 2015
Justin Timsit, MS

Wine Director, The Rittenhouse

8.8

Justin had this 6 years ago

Justin had this 6 years ago

Aug 12th, 2015