Chateau Montelena

North Coast Cabernet Sauvignon

9.215 ratings
9.19 pro ratings
North Coast, California, USA
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy
Top Notes For
Ira Schwartz

One can not help but to get excited when you see an iconic producer and an almost 50 year old bottle. The nose is Bordeaux like with elements of old wooden furniture, , leather, and an autumn day in the woods. On the palate those elements meet up with plums and dark berries . A wine held together by structure. Would have loved to have tried 10-15 years ago.

One can not help but to get excited when you see an iconic producer and an almost 50 year old bottle. The nose is Bordeaux like with elements of old wooden furniture, , leather, and an autumn day in the woods. On the palate those elements meet up with plums and dark berries . A wine held together by structure. Would have loved to have tried 10-15 years ago.

Mar 20th, 2025
Conrad Green

Deep and intense. Very fresh. Floral notes, black pepper, dark plum. Excellent

Deep and intense. Very fresh. Floral notes, black pepper, dark plum. Excellent

Mar 6th, 2024
Martin Sher

This is what cab is all about. I feel grateful when I have the opportunity to try California Cabernets from the 70s. This from a 3L - pulled from the Montelena library. Gorgeous fruit with healthy development but given the bottle and impeccable cellaring I think this is only middle aged at this point.

This is what cab is all about. I feel grateful when I have the opportunity to try California Cabernets from the 70s. This from a 3L - pulled from the Montelena library. Gorgeous fruit with healthy development but given the bottle and impeccable cellaring I think this is only middle aged at this point.

1 person found it helpfulSep 15th, 2019
Robert Cunningham

Wine Educator DeVinimus, Wine Workshop

9.1

Showing well

Showing well

Apr 8th, 2017
Byron C Mayes

An honor. Soft. Tobacco. Black currant.

An honor. Soft. Tobacco. Black currant.

May 7th, 2014
James Barth

Drank this oldie last night after 12+ hours of air and decanting just enough to retrieve cork fragments. Delicious. Couldn't believe it.

Drank this oldie last night after 12+ hours of air and decanting just enough to retrieve cork fragments. Delicious. Couldn't believe it.

Jan 8th, 2024
Kyo Jin

Great!

Great!

Mar 29th, 2017
Matty Carroll

Deep, raisinated plum, black cherry, tobacco, green pepper, crushed stones, dusty dry brown soil. Still had lively acid and very fine tannin. This was something special.

Deep, raisinated plum, black cherry, tobacco, green pepper, crushed stones, dusty dry brown soil. Still had lively acid and very fine tannin. This was something special.

Jan 22nd, 2017
Andrew Wesson

Andrew had this 7 years ago

Andrew had this 7 years ago

Jan 12th, 2018
Yianni Stone

Yianni had this 8 years ago

Yianni had this 8 years ago

Nov 12th, 2016