Matty had this 8 years ago
Matty had this 8 years ago
Deep, raisinated plum, black cherry, tobacco, green pepper, crushed stones, dusty dry brown soil. Still had lively acid and very fine tannin. This was something special. — 8 years ago
Quaffable with lots of vegetal spice. Tasty. — 8 years ago
Matty had this 8 years ago
Crazy nose; candied cherry, raspberry, red flowers, lavender. Surprisingly mellow tannin. Overall an expression of Nebbiolo unlike any I've tasted before. — 8 years ago
Tobacco, leather, vanilla, mint, green pepper, dried cherries. Wow. — 8 years ago
Matty had this 8 years ago
Matty Carroll
Stewed cherry, crushed stone, black pepper, smoke, toasted oak, widely powerful tannin and acid. A treasure. — 7 years ago