Château Hervé-Laroque

Fronsac Red Bordeaux Blend

8.646 ratings
8.02 pro ratings
Fronsac, Libournais, Bordeaux, France
Red Bordeaux Blend
Chili & Hot Spicy, Potato, White Rice, Mushrooms, Pasta, Pork, Salami & Prosciutto, Pungent Cheese, Lamb, Tomato-Based, Onion, Shallot, Garlic, Beef, Hard Cheese, Venison
Top Notes For
Lori Sullivan

A really nice budget Bordeaux under $20. Good with pizza.

A really nice budget Bordeaux under $20. Good with pizza.

Feb 11th, 2018
Kevin Boys

Gerry brought this for dinner. Lovely, smooth merlot cab franc and cab sav blend

Gerry brought this for dinner. Lovely, smooth merlot cab franc and cab sav blend

May 20th, 2023
Dallas Raeburn

Big body, higher acidity and plentiful tannins. Blackberry, plum, meaty and baking spice notes. Quite good

Big body, higher acidity and plentiful tannins. Blackberry, plum, meaty and baking spice notes. Quite good

Jan 15th, 2023
Leonard Huot

@deep cove chalet

@deep cove chalet

Jul 18th, 2021
Kurt Schuster

This is a hot wine. The alcohol comes roaring off of it and frankly I can’t get much of a taste beyond just heavy alcohol and acid. 

This is a hot wine. The alcohol comes roaring off of it and frankly I can’t get much of a taste beyond just heavy alcohol and acid. 

Jul 2nd, 2020
David

Couleur rouge fonce tounr au marron - nez pas tres developpé - âpre meme apres 1h de carrafe. Pas tres long en bouche

Couleur rouge fonce tounr au marron - nez pas tres developpé - âpre meme apres 1h de carrafe. Pas tres long en bouche

Mar 25th, 2018
Dave Murray

Smooth, uncomplicated, easy drink post dinner as you work way thru the cheese board.

Smooth, uncomplicated, easy drink post dinner as you work way thru the cheese board.

Mar 10th, 2018
Cathie Schneck

Really beautiful, smooth wine!

Really beautiful, smooth wine!

Jun 19th, 2017
Manami Sugimura

ヴィノスやまざき

ヴィノスやまざき

Jan 15th, 2017
Ben Cator

This didn't do it for me, I was not convinced that age had done it any favours. Better enjoyed with some rich food.

This didn't do it for me, I was not convinced that age had done it any favours. Better enjoyed with some rich food.

Jan 7th, 2017