Château des Rontets

Côte de Besset Saint-Amour Gamay

9.140 ratings
9.08 pro ratings
Saint-Amour, Beaujolais, Burgundy, France
Gamay
Chicken, Game, Turkey, Duck, Goose
Top Notes For
Megan Long

Perfumed cherry Jolly Rancher with a touch of wet stone and dusty tannins. Think a couple years in the wine fridge did this good!

Perfumed cherry Jolly Rancher with a touch of wet stone and dusty tannins. Think a couple years in the wine fridge did this good!

Feb 15th, 2017
Matthew Plympton

Founder/Partner Revel Wine

8.2

Liked it but didn't love it. Quite ripe with lots of "lift" or shall I say pronounced VA. A chill did it some good.

Liked it but didn't love it. Quite ripe with lots of "lift" or shall I say pronounced VA. A chill did it some good.

Aug 13th, 2015
Alex Alvärëz

Fabio has my heart.

Fabio has my heart.

Jun 1st, 2014
Josh Orr

Really impressive and structured for St Amour

Really impressive and structured for St Amour

Apr 10th, 2014
Marcia Gagliardi

Food & Wine Blogger The TableHopper

8.7

@vinnyeng xoxo

@vinnyeng xoxo

Jun 17th, 2013
Rachel Black

I'm glad we can get this at home.

I'm glad we can get this at home.

Jun 8th, 2013
Helen Arvanitopoulos

Beyond amazing Beaujolais. Had this over a couple of nights. Easy drink with or without food

Beyond amazing Beaujolais. Had this over a couple of nights. Easy drink with or without food

Dec 29th, 2021
Kyle Harvey

YOU KNOW IT. You know it.

YOU KNOW IT. You know it.

May 18th, 2020
Carter White

Crazy nose on this one - very meaty and jerky-like, with hints of fresh tennis balls and the strong scent a bull elephant in musth. On the palate, light and fruity initially, finishing with that meaty, musthy flavor from the nose. Mellowed quite a bit after being open a couple of hours, into more of a traditional Beaujolais, with just a hint of pepper and that funkiness that dominated at the start.

Crazy nose on this one - very meaty and jerky-like, with hints of fresh tennis balls and the strong scent a bull elephant in musth. On the palate, light and fruity initially, finishing with that meaty, musthy flavor from the nose. Mellowed quite a bit after being open a couple of hours, into more of a traditional Beaujolais, with just a hint of pepper and that funkiness that dominated at the start.

Jul 7th, 2019
Dennis Daniel

More full bodied and less acid than expected. Pretty rich mouthfeel and light to medium tannins on finish. Benefits from a little chill but becomes one dimensional if too cold. Decent but not awe inspiring

More full bodied and less acid than expected. Pretty rich mouthfeel and light to medium tannins on finish. Benefits from a little chill but becomes one dimensional if too cold. Decent but not awe inspiring

Feb 18th, 2018