Chappellet

Grower Collection Sangiacomo Vineyard Chardonnay

9.234 ratings
9.24 pro ratings
Carneros, North Coast, California, USA
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
John Berghoff

Veritas

Veritas

Apr 9th, 2026
Mike R
9.3

Oh yeah - this is a keeper - 😄

Oh yeah - this is a keeper - 😄

Oct 4th, 2019
Andrea Watt

Soft oak over vibrant fruit with pineapple, lemon, and peach. Crisp and mouthwatering.

Soft oak over vibrant fruit with pineapple, lemon, and peach. Crisp and mouthwatering.

Mar 17th, 2026
Freddy R. Troya

Chappellet – Grower Collection Chardonnay – 2023 🇺🇸
Sangiacomo Vineyard – Carneros AVA, Sonoma/Carneros, California, USA

Overview
A brilliant expression of Carneros Chardonnay, crafted by Phillip Corallo-Titus as part of Chappellet’s distinguished Grower Collection. Sourced from the famed Sangiacomo Vineyard, this bottling captures the cool-climate precision, natural richness, and textural beauty the region is known for.
A polished and impeccably layered Chardonnay, shaped by 70% malolactic fermentation and thoughtful French oak integration.

Aromas & Flavors
A captivating aromatic profile of orange zest, lemon custard, nectarine, honeydew melon, and tropical white flowers. Subtle notes of nutmeg, vanilla, and warm spice glide in from the oak, lending complexity without overshadowing the fruit.

Mouthfeel
Creamy yet vibrant , the best of both worlds.
Bright citrus, kiwi, guava, and fresh pineapple weave across a supple, mouth-filling palate. A fine line of acidity maintains tension and lift, while hints of brioche add depth on a long, elegant finish.

Food Pairings
Ideal with seared scallops, lemon-thyme roast chicken, creamy lobster pasta, crab cakes, mushroom risotto, or soft-ripened cheeses. A versatile food wine with both brightness and richness.

Verdict
A standout Chardonnay and one of the most compelling examples from Carneros and all of California. Balanced, complex, and beautifully sculpted, a Chardonnay that speaks with equal parts grace and power.

Did You Know?

Sangiacomo Vineyard is one of California’s most respected Chardonnay sites, farmed by a family with over 90 years of viticultural heritage. Their Carneros parcels consistently deliver fruit of remarkable precision and purity, a key reason top producers like Chappellet source from them.

🍷 Personal Pick Highlight
Undeniably one of my favorite Chardonnays across Sonoma, Napa, and beyond. Elegant, expressive, and impeccably crafted, the kind of wine that reminds you why Carneros Chardonnay remains iconic. Cheers!

Chappellet – Grower Collection Chardonnay – 2023 🇺🇸
Sangiacomo Vineyard – Carneros AVA, Sonoma/Carneros, California, USA

Overview
A brilliant expression of Carneros Chardonnay, crafted by Phillip Corallo-Titus as part of Chappellet’s distinguished Grower Collection. Sourced from the famed Sangiacomo Vineyard, this bottling captures the cool-climate precision, natural richness, and textural beauty the region is known for.
A polished and impeccably layered Chardonnay, shaped by 70% malolactic fermentation and thoughtful French oak integration.

Aromas & Flavors
A captivating aromatic profile of orange zest, lemon custard, nectarine, honeydew melon, and tropical white flowers. Subtle notes of nutmeg, vanilla, and warm spice glide in from the oak, lending complexity without overshadowing the fruit.

Mouthfeel
Creamy yet vibrant , the best of both worlds.
Bright citrus, kiwi, guava, and fresh pineapple weave across a supple, mouth-filling palate. A fine line of acidity maintains tension and lift, while hints of brioche add depth on a long, elegant finish.

Food Pairings
Ideal with seared scallops, lemon-thyme roast chicken, creamy lobster pasta, crab cakes, mushroom risotto, or soft-ripened cheeses. A versatile food wine with both brightness and richness.

Verdict
A standout Chardonnay and one of the most compelling examples from Carneros and all of California. Balanced, complex, and beautifully sculpted, a Chardonnay that speaks with equal parts grace and power.

Did You Know?

Sangiacomo Vineyard is one of California’s most respected Chardonnay sites, farmed by a family with over 90 years of viticultural heritage. Their Carneros parcels consistently deliver fruit of remarkable precision and purity, a key reason top producers like Chappellet source from them.

🍷 Personal Pick Highlight
Undeniably one of my favorite Chardonnays across Sonoma, Napa, and beyond. Elegant, expressive, and impeccably crafted, the kind of wine that reminds you why Carneros Chardonnay remains iconic. Cheers!

Nov 13th, 2025
Andrea Watt

Limestone, lemon, and pear. Crisp and fresh for a Chardonnay.

Limestone, lemon, and pear. Crisp and fresh for a Chardonnay.

Nov 16th, 2024
Andrea Watt

I love this one. The oak is there but very soft, green apple and Meyer lemon over apricot and a touch of mineral.

I love this one. The oak is there but very soft, green apple and Meyer lemon over apricot and a touch of mineral.

Feb 12th, 2024
David Hale Smith

Balanced and crisp, more like a French burgundy. Such a grand style well made wine. Pure delight with a cheese plate including fresh lemon ricotta.

Balanced and crisp, more like a French burgundy. Such a grand style well made wine. Pure delight with a cheese plate including fresh lemon ricotta.

Nov 27th, 2023
Andrea Watt

Crisp citrus and green apple over stone and soft oak. Lighter but with lots of flavor.

Crisp citrus and green apple over stone and soft oak. Lighter but with lots of flavor.

Oct 11th, 2023
Andrea Watt

Bright and light with lemon, green apple, wet stone, and gentle oak. On the crisper side for Chardonnay and nicely nuanced.

Bright and light with lemon, green apple, wet stone, and gentle oak. On the crisper side for Chardonnay and nicely nuanced.

May 20th, 2023
Bernard ussher

Fab. From the Napa friends

Fab. From the Napa friends

May 15th, 2023