Cellers Joan d'Anguera

Planella Montsant Carignan Blend

8.932 ratings
9.06 pro ratings
Montsant, Tarragona, Catalunya, Spain
Syrah, Garnacha, Carignan
Lamb, Paella
Top Notes For
Kristie Tacey

Reserved blackberry-juicy, clay, wet stone, iron, good tannins

Reserved blackberry-juicy, clay, wet stone, iron, good tannins

Nov 28th, 2015
Wes Hagen

More earth than primary fruit in the nose, and the wine is not shy on fruit. Dry farmed intensity with dusty pedigree. Seamless and sexy, plush, dusty and structured simultaneously. I would like to put this bottle in s time machine for 7 years, although the baby fat is truly charming right now.

More earth than primary fruit in the nose, and the wine is not shy on fruit. Dry farmed intensity with dusty pedigree. Seamless and sexy, plush, dusty and structured simultaneously. I would like to put this bottle in s time machine for 7 years, although the baby fat is truly charming right now.

May 30th, 2015
Davina Garrod

Minerally black-fruited with a long chalky finish. Not my cup of tea personally but I can see the merits

Minerally black-fruited with a long chalky finish. Not my cup of tea personally but I can see the merits

Jul 16th, 2016
ie
8.8

Quite dense (dance?) with a blueberry hue on the nose as well. Rocky and deeply earthy. Cabernet S makes it fleshy and 'modern' but the guts of Montsant are x-rayed evidently - mineral, ripe with a bead of acidity that all keep it in form. Crushed blackberries on the palate make you find yourself in a Russian forest (rocky Altai maybe) with an empty bottle and hare lost in a blue/blackberry forest outskirts and eaten). Heaven))

Quite dense (dance?) with a blueberry hue on the nose as well. Rocky and deeply earthy. Cabernet S makes it fleshy and 'modern' but the guts of Montsant are x-rayed evidently - mineral, ripe with a bead of acidity that all keep it in form. Crushed blackberries on the palate make you find yourself in a Russian forest (rocky Altai maybe) with an empty bottle and hare lost in a blue/blackberry forest outskirts and eaten). Heaven))

Jun 15th, 2016
Joanne Yeung

Very nice light/medium light blend. Had at Bartaco

Very nice light/medium light blend. Had at Bartaco

Nov 25th, 2015
Edgar Rabionet

Im pressionant en dos paraules

Im pressionant en dos paraules

Nov 6th, 2015
Sereen Ford

Cherry and wood. Well rounded with a nice spice. Eoin can taste a buttery base.

Cherry and wood. Well rounded with a nice spice. Eoin can taste a buttery base.

Sep 5th, 2015
BobG

We both liked a lot. Very balanced, dark color, low acid, only slightly fruity, a little spicy and a little chocolate. (S says big, bold and juicy.) Went great w steak and pan sauce, holds up to heavy meats. Like a better version of Finney's E. 50% carignan, 45% syrah, 5% grenache. SLW, $21.

We both liked a lot. Very balanced, dark color, low acid, only slightly fruity, a little spicy and a little chocolate. (S says big, bold and juicy.) Went great w steak and pan sauce, holds up to heavy meats. Like a better version of Finney's E. 50% carignan, 45% syrah, 5% grenache. SLW, $21.

May 17th, 2015
Spinning_spins

Glad I don't have to spit this into a spit bucket tonight.

Glad I don't have to spit this into a spit bucket tonight.

May 8th, 2015
Keith Watson

Morito

Morito

Mar 14th, 2015