Cellers de Can Suriol del Castell

Azimut Cava Brut Nature Macabeo-Xarel-lo-Parellada

8.826 ratings

8.83 pro ratings

Penedés, Catalunya, Spain

Macabeo-Xarel-lo-Parellada

Potato, Sweet Potato, Yuca, Taro, Quinoa, Farro, Brown Rice, White Rice, Pasta, Exotic Spices, Beans & Peas, Onion, Shallot, Garlic, Hard Cheese, Soft Cheese, Turkey, Pork, Herbs, Shellfish, Crab & Lobster, Nuts & Seeds, Tomato-Based, Pungent Cheese, Duck, Salami & Prosciutto, Baking Spices, Squash & Root Vegetables, Chicken, Quinoa, Sweet Potato, Shellfish

Top Notes For

8.9

Bright and delicious. And cheap!

Bright and delicious. And cheap!

Jul 13th, 2015

Greg Bencivengo

8.6

Baker’s yeast on the nose. Easy, citric, metallic.

Baker’s yeast on the nose. Easy, citric, metallic.

Apr 20th, 2023

8.9

nice and bright but maybe not complex

nice and bright but maybe not complex

Apr 3rd, 2021

8.7

Only hints of personality - sniff of lemon, white jasmine, proofing yeast. Dry lemon lime soda.

Only hints of personality - sniff of lemon, white jasmine, proofing yeast. Dry lemon lime soda.

Mar 31st, 2021

8.9

Bright and fresh. Herbs and honey.

Bright and fresh. Herbs and honey.

Nov 8th, 2020

Jessica Fitzgerald

9.9

Amazing sparkling wine. Absolutely adore.

Amazing sparkling wine. Absolutely adore.

Nov 8th, 2020

8.0

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Jul 28th, 2020

Greater Kansas Bourbon Club

8.9

Bright and fresh. Went perfect with our homemade vodka sauce.

Bright and fresh. Went perfect with our homemade vodka sauce.

Jan 14th, 2017

8.9

Joyful Cava; bright, brut with pleasant bubbles. Herbal with a 'non-sweet' honey touch in the end. Great VFM!

Joyful Cava; bright, brut with pleasant bubbles. Herbal with a 'non-sweet' honey touch in the end. Great VFM!

Jun 4th, 2016

8.8

12 January 2016. Midwinter Kitchen, New York, NY.

12 January 2016. Midwinter Kitchen, New York, NY.

Jan 12th, 2016