Castello di Querceto

The Oak-Sheltered Vineyards Riserva Chianti Classico Sangiovese Blend

8.848 ratings
8.94 pro ratings
Chianti, Tuscany, Italy
Sangiovese Blend
Goose, Game, Exotic Spices, Baking Spices, Chili & Hot Spicy, Duck, Pasta, Herbs, Beans & Peas, Mushrooms, Onion, Veal, Hard Cheese, Pork, Tomato-Based, Pungent Cheese, Chicken, Turkey, Salami & Prosciutto, Soft Cheese, Venison
Top Notes For
Ted Corvey

Crazy QPR. Classic flavors at amazing price. Will be in the rotation as long as I can find it.

Crazy QPR. Classic flavors at amazing price. Will be in the rotation as long as I can find it.

1 person found it helpfulMar 2nd, 2018
Al Custard

Delicious! Dried fruit, tannins and Tuscany terroir. And a great value.

Delicious! Dried fruit, tannins and Tuscany terroir. And a great value.

1 person found it helpfulOct 30th, 2017
Andrew Lohse

Fig, dried cherry, slight rose. Earth, herb. Slight mineral. Strong tannins with tart finish. Headstrong.

Fig, dried cherry, slight rose. Earth, herb. Slight mineral. Strong tannins with tart finish. Headstrong.

Apr 23rd, 2017
Colin Cahoon

Tart cherry, cranberry, tart strawberry, rhubarb, oak, white pepper, with toasted notes on the nose. Medium alcohol, low tannin, high acid, and medium finish.

Tart cherry, cranberry, tart strawberry, rhubarb, oak, white pepper, with toasted notes on the nose. Medium alcohol, low tannin, high acid, and medium finish.

Dec 2nd, 2022
Ted
8.9

Spicy chorizo sausage, herbs, dry dusty earth.

Spicy chorizo sausage, herbs, dry dusty earth.

Nov 25th, 2020
ESF
9.2

Textbook - really peaking right now - Bravo, Belissimo!

Textbook - really peaking right now - Bravo, Belissimo!

Jan 21st, 2019
CaptainVino!

Cooked.

Cooked.

Apr 6th, 2018
Stephanie Hassibi

Nice Chianti

Nice Chianti

Mar 31st, 2018
Margaret Stuchfield

I bought it for the unicorn on the label...

I bought it for the unicorn on the label...

Jul 2nd, 2017
Scott Melvin

2010, what a great year in Chianti.

2010, what a great year in Chianti.

Nov 23rd, 2016