Caruso & Minini
Sachia Sicilia Perricone
Sicily, Italy
Blood, rocks, mineral, wild berry, delicious. Structured, vivid, focused, fine
Blood, rocks, mineral, wild berry, delicious. Structured, vivid, focused, fine
Dec 10th, 2017
More sophisticated than a typical Nero D'Avola, perricone has that same cozy, soft mouthfeel. Broader attack of baked cherries & air picks up the more recessed acid, & fleshes out the mid palate. Very appealing, is a friendly, golden retriever kinda wine....
More sophisticated than a typical Nero D'Avola, perricone has that same cozy, soft mouthfeel. Broader attack of baked cherries & air picks up the more recessed acid, & fleshes out the mid palate. Very appealing, is a friendly, golden retriever kinda wine....
May 28th, 2016First time drinking perricone. Delicious and chuggable!
First time drinking perricone. Delicious and chuggable!
May 9th, 2014
One of the few wines from Perricone grapes. Soft and elegant tannins, awesome.
One of the few wines from Perricone grapes. Soft and elegant tannins, awesome.
Jul 18th, 2013
Quite aromatic nose; reminds me of parfait amour: florality (mainy violets) paired with red fruit (slightly jammy) and orange peel.
Light body with equally light tannins and enough tannins to make it refreshing, although the perfume and alcohol makes you want to look at the temperature (or else becomes a bit unbalanced).
Flavours are not as intense as nose gives. I find lots of raspberry, candied strawberry, orange peel and aniseed.
Treat this as a still brachetto with some more alcoholic burn.
Quite aromatic nose; reminds me of parfait amour: florality (mainy violets) paired with red fruit (slightly jammy) and orange peel.
Light body with equally light tannins and enough tannins to make it refreshing, although the perfume and alcohol makes you want to look at the temperature (or else becomes a bit unbalanced).
Flavours are not as intense as nose gives. I find lots of raspberry, candied strawberry, orange peel and aniseed.
Treat this as a still brachetto with some more alcoholic burn.
14 год, ягода, аромат, очень радует...
14 год, ягода, аромат, очень радует...
May 4th, 2017
Dark ruby, opaque, edged with fine rusty brim. Mulberry, black rasberry, some meaty aromas in the nose. Wine with a good backbone but a bit rough tannins responsible for distinctly dry mouthfeel. Quite unusual wine made from ancient variety, usually blended but not this time.
Dark ruby, opaque, edged with fine rusty brim. Mulberry, black rasberry, some meaty aromas in the nose. Wine with a good backbone but a bit rough tannins responsible for distinctly dry mouthfeel. Quite unusual wine made from ancient variety, usually blended but not this time.
Feb 5th, 2017