Cantina Sardus Pater
Terre Fenicie Vermentino di Sardegna Vermentino
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
Vintage 2016 - #vermentino from #sardinia with a smell of almonds, citrus. High acidity. Not so simple to recognise when you get this in the glass blind. Good concentration. Bitters in a long aftertaste. Character. // With Dutch shrimps and avocado.
Vintage 2016 - #vermentino from #sardinia with a smell of almonds, citrus. High acidity. Not so simple to recognise when you get this in the glass blind. Good concentration. Bitters in a long aftertaste. Character. // With Dutch shrimps and avocado.
May 21st, 2018
Minerals with flavor. Lovely. Rich enough for a mid-winter eye-opener.
Minerals with flavor. Lovely. Rich enough for a mid-winter eye-opener.
Jan 20th, 2017
I like this way more than the first time I tried it. Still fresh, tart, mineral. Lovely.
I like this way more than the first time I tried it. Still fresh, tart, mineral. Lovely.
Jan 21st, 2016Long day. Put diesel in a daydream. Knee busted. Sweet Italia.
Long day. Put diesel in a daydream. Knee busted. Sweet Italia.
Jan 8th, 2016