Calera Wine Company
de Villiers Vineyard Pinot Noir
Mount Harlan, Central Coast, California, USAPinot Noir
Top Notes For
1 person found it helpfulNov 4th, 2013
Mount Harlan, Central Coast, California, USAMount Harlan, Central Coast, California, USA
medium violet; plum, violets, licorice, mint, baking spices; dark fruit; medium tannin, medium+ acidity, 14.2% ABV; made from 100% organically grown Pinot Noir, 50% whole cluster, fermented with native yeasts, aged 20 months in 30% new French oak; $32 for 375 mL
medium violet; plum, violets, licorice, mint, baking spices; dark fruit; medium tannin, medium+ acidity, 14.2% ABV; made from 100% organically grown Pinot Noir, 50% whole cluster, fermented with native yeasts, aged 20 months in 30% new French oak; $32 for 375 mL
Aug 24th, 2019
Located in the limestone-rich Gavilan Mountains, east of Monterey. Josh Jensen planted Calera's first 23 acres of Pinot Noir in 1975. De Villiers, planted in 1997 on east-facing slopes high on Mt. Harlan. Third year of drought conditions lowered the yield in ‘14, aged for 20 months in new French oak (30% new). Intense aromas of dark berry fruits with rustic spice. Palate shows tart blackberry and dark cherry flavors with smoky tobacco, oak and subtle spice. Tight tannins, lingering complex ending, very nice.
Located in the limestone-rich Gavilan Mountains, east of Monterey. Josh Jensen planted Calera's first 23 acres of Pinot Noir in 1975. De Villiers, planted in 1997 on east-facing slopes high on Mt. Harlan. Third year of drought conditions lowered the yield in ‘14, aged for 20 months in new French oak (30% new). Intense aromas of dark berry fruits with rustic spice. Palate shows tart blackberry and dark cherry flavors with smoky tobacco, oak and subtle spice. Tight tannins, lingering complex ending, very nice.
Jul 9th, 2019Most Burgundian of all Californian pinots in my opinion. Showing restraint in alcohol 14.1. Strawberry, raspberry nose and taste, medium weight, good burn. Volnay like.
Most Burgundian of all Californian pinots in my opinion. Showing restraint in alcohol 14.1. Strawberry, raspberry nose and taste, medium weight, good burn. Volnay like.
Jun 21st, 2019
Way young, fruit tannin was monstrous here. Rose and a hint of tar, if it had a little more acidity it would age gracefully (like decades)
Way young, fruit tannin was monstrous here. Rose and a hint of tar, if it had a little more acidity it would age gracefully (like decades)
Oct 8th, 2017
I love Josh Jensen
I love Josh Jensen
1 person found it helpfulMar 7th, 2015RP94は盛り過ぎ。。
久々に外したなぁ。
半分、牛肉のワイン煮に使いましたw
RP94は盛り過ぎ。。
久々に外したなぁ。
半分、牛肉のワイン煮に使いましたw
Really nice
Really nice
1 person found it helpfulJun 27th, 2013
Great balance! Fresh cranberry, brown sugar, leather, nice body & acidity. Love the finish.
Great balance! Fresh cranberry, brown sugar, leather, nice body & acidity. Love the finish.
Mar 8th, 2017
My favorite calera vineyard to drink young. 100% destemmed juicy berry fruit. Decadent bit balanced.
My favorite calera vineyard to drink young. 100% destemmed juicy berry fruit. Decadent bit balanced.
Jun 18th, 2016How do you spell tannin? D-e-v-i-l-l-i-e-r-s... Surprisingly structures for Pinot noir. Will develop for ages.
How do you spell tannin? D-e-v-i-l-l-i-e-r-s... Surprisingly structures for Pinot noir. Will develop for ages.
Jun 1st, 2016