Ca' del Baio (Giulio Grasso)

Pora Barbaresco Nebbiolo

9.53 ratings
9.51 pro ratings
Barbaresco, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Alessandro Rossi

Barbaresco Pora Cà del Baio 2004 magnum primo anno ! Assurdo ! Buonissimo !

Barbaresco Pora Cà del Baio 2004 magnum primo anno ! Assurdo ! Buonissimo !

Oct 1st, 2013
Michelle Carchedi

Couldn't help myself #trebicchieri sooooooo delicious #redwine #barbaresco #pora #nebbiolo #italian @suppernyc

Couldn't help myself #trebicchieri sooooooo delicious #redwine #barbaresco #pora #nebbiolo #italian @suppernyc

May 12th, 2016
Nat Chitwood

Cafe Mingo- Doc dinner

Cafe Mingo- Doc dinner

Jan 14th, 2013