Bread & Butter Wines
California Pinot Noir
California, USA
Light Ruby red color with aromas of spicy berry fruit and earthy oak scents. On the palate flavors of light cherry, vanilla and big screaming acidity, needs good, with tight tough tannins. Medium finish ending with an oaky herbaceous character, a little out of balance. Pass on this one.
Light Ruby red color with aromas of spicy berry fruit and earthy oak scents. On the palate flavors of light cherry, vanilla and big screaming acidity, needs good, with tight tough tannins. Medium finish ending with an oaky herbaceous character, a little out of balance. Pass on this one.
Oct 23rd, 2024So drinkable, light and fruity. Make sure it’s nicely chilled to 12 degrees to make the most of the delicate flavours
So drinkable, light and fruity. Make sure it’s nicely chilled to 12 degrees to make the most of the delicate flavours
1 person found it helpfulFeb 26th, 2021
Light aroma and color, semi-sweet finish. Nice with flank steak.
Light aroma and color, semi-sweet finish. Nice with flank steak.
Mar 16th, 2026
Sweeter and fuller bodied then preferred
Sweeter and fuller bodied then preferred
Feb 25th, 2026
Jane had with Dad and Nancy. Solid, good, drinkable, meets expectations for a Pinot, but not magical.
Jane had with Dad and Nancy. Solid, good, drinkable, meets expectations for a Pinot, but not magical.
May 13th, 2025
Must give it air. Better after 10 or more minutes. Light, fruity but with a brine finish.
Must give it air. Better after 10 or more minutes. Light, fruity but with a brine finish.
Oct 3rd, 2024
Sainsburys. Good PN, but more body and butteryness that comes through. Smooth and drinkable.
Sainsburys. Good PN, but more body and butteryness that comes through. Smooth and drinkable.
May 19th, 2024