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Nice, balanced, and tastes like Syrah! Stony minerality, dark spicy red berry fruit. I like to see wines like this one wine lists at chains (we’re in Lexington, KY), where you ordinarily see crap.
Nice, balanced, and tastes like Syrah! Stony minerality, dark spicy red berry fruit. I like to see wines like this one wine lists at chains (we’re in Lexington, KY), where you ordinarily see crap.
Purple, bright on the edges. Sabor! Savory: kalamata olive tapenade, leather saddle (a little sweaty), hot earth, cassis/framboise, tannins are firm but not grippy
Purple, bright on the edges. Sabor! Savory: kalamata olive tapenade, leather saddle (a little sweaty), hot earth, cassis/framboise, tannins are firm but not grippy
The wine is dark, as in black. It's savory, the nose. There is dark fruit, yes - plums, blackberries, etc. But there are black olives and dirt and rocks and licorice and spices all competing for attention. The palate brings a smooth mouthful of minerals and acidity to the taste buds. It’s a deep and moody wine that “will not be ignored” and calls for similar food to be paired with it. Lamb chops are recommended, and I’ll go with that.
The wine is dark, as in black. It's savory, the nose. There is dark fruit, yes - plums, blackberries, etc. But there are black olives and dirt and rocks and licorice and spices all competing for attention. The palate brings a smooth mouthful of minerals and acidity to the taste buds. It’s a deep and moody wine that “will not be ignored” and calls for similar food to be paired with it. Lamb chops are recommended, and I’ll go with that.
Central Coast, California, USA
