Arbois Traminer

Vintage 2017 | vegetables in smell, typical high acidity

👃🏻 buena potencia , cáscara de naranja, manzana roja, mineral, nariz golosa 👄 potente, mineral y buena sapidez, el final quizás se queda un poco corto.

Savagnin ouillé, ir non-oxidised. Spicy, slight oak, full and fresh. Screwcapped. Excellent. Like Chardonnay with a difference.

Yum

Same grape as savagnin very Alsatian

I mean this is fucking excellent

2018 vintage

Dependably reductive lemon-bar Tissot.

100% Savagnin made in ouillé style (topped up, non oxidized). In fact, this is Tissot’s only Savagnin ouillé, as most of their Savagnin grapes go towards the production of Vin Jaune (aged under flor, without topping-up). Complex, mineral, very tasty. Long, saline finish

Butterscotch on the nose. Bright and funky with a little bit of a citrusy pop at the end.