Bacci Wines

Renieri Brunello di Montalcino Sangiovese

9.238 ratings
9.33 pro ratings
Montalcino, Siena, Tuscany, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
Cathy Corison

Owner/Winemaker Corison Winery

8.9

Leather, blackberries, earth, spice, lavender. Black cherries. Long. Balancing bitterness.

Leather, blackberries, earth, spice, lavender. Black cherries. Long. Balancing bitterness.

Jul 16th, 2021
Matt Nason

100 point OG gangster love, perfect.

100 point OG gangster love, perfect.

Nov 13th, 2020
Jenks

Held this for 5yrs. Easily could have waited another 5+. Gave it a day of air and while delicious still a lot to unpack in this bottle.

Held this for 5yrs. Easily could have waited another 5+. Gave it a day of air and while delicious still a lot to unpack in this bottle.

Nov 14th, 2023
Matt Perrin

2015

2015

Aug 26th, 2023
Deborah M

2015 Renieri Brunello Di Montalcino - This wine gives lots of richness and structure. Tannins are still not fully integrated, but improved from my last try a couple years ago. FWIW, James Suckling gave this wine 100pts. This was my second time with this one, and while I still don’t see the 100pts, I do see it as delicious and for me that matters more than points.

Winemaker notes says it best - this wine opens with earthy aromas of bark, sand, truffles, graphite, rust, terracotta and sandalwood. Fruitier orange zest and lemon. Ripe, incense and with dense forest of aromas. Rich to the center palate, the fruit is vivacious and elegant. Robust and generous tannins. The finish is long, the after effects of the acidity unworldly.

2015 Renieri Brunello Di Montalcino - This wine gives lots of richness and structure. Tannins are still not fully integrated, but improved from my last try a couple years ago. FWIW, James Suckling gave this wine 100pts. This was my second time with this one, and while I still don’t see the 100pts, I do see it as delicious and for me that matters more than points.

Winemaker notes says it best - this wine opens with earthy aromas of bark, sand, truffles, graphite, rust, terracotta and sandalwood. Fruitier orange zest and lemon. Ripe, incense and with dense forest of aromas. Rich to the center palate, the fruit is vivacious and elegant. Robust and generous tannins. The finish is long, the after effects of the acidity unworldly.

Mar 6th, 2023
Mark

Lots of mineral. Medium bodied. 100 points by James Suckling is extremely generous

Lots of mineral. Medium bodied. 100 points by James Suckling is extremely generous

Aug 1st, 2021
Rob Freeborn

This was *really* disappointing. I don’t know if it was one bad bottle or what, but I barley finished the glass

This was *really* disappointing. I don’t know if it was one bad bottle or what, but I barley finished the glass

Apr 8th, 2021
Andrew Liguori

Finesse. Maybe too long of a decant at 4 hours. Subtle black fruits, little clove, really mellow and good. Great with risotto and focaccia. 5 more bottles to experiment with.

Finesse. Maybe too long of a decant at 4 hours. Subtle black fruits, little clove, really mellow and good. Great with risotto and focaccia. 5 more bottles to experiment with.

Apr 5th, 2021
Ericsson

I gave this wine 95 points, JS gave it a perfect score. And the more I think about this dilema, the more I agree with JS, as hard as it maybe for me to accept... Maximize the scoring system. Thoughts?

I gave this wine 95 points, JS gave it a perfect score. And the more I think about this dilema, the more I agree with JS, as hard as it maybe for me to accept... Maximize the scoring system. Thoughts?

Mar 8th, 2021
Vanessa

Brunello di Montalcino (Sangiovese) and wild mushroom risotto. An earthy, savory, yummy pair. A delicious and comforting conclusion to a long week.
#tgif

Renieri, Brunello di Montalcino, 2015, ABV 14.5%.

Brunello di Montalcino (Sangiovese) and wild mushroom risotto. An earthy, savory, yummy pair. A delicious and comforting conclusion to a long week.
#tgif

Renieri, Brunello di Montalcino, 2015, ABV 14.5%.

Feb 27th, 2021