Az. Agr. Ancarani

Sânta Lusa Albana di Romagna

8.851 ratings
8.75 pro ratings
Romagna, Emilia-Romagna, Italy
Albana
Top Notes For
Joyce Lin

Gold, dried apricot and dried mango, dried herbs, slightly savory, with plastic note, med to med plus acidity, med plus to full body. Paired well with roasted cauliflower with Dijon mayo sauce. Roast chicken will do too.

Gold, dried apricot and dried mango, dried herbs, slightly savory, with plastic note, med to med plus acidity, med plus to full body. Paired well with roasted cauliflower with Dijon mayo sauce. Roast chicken will do too.

Apr 26th, 2017
Andrés Solís Lira

Went upscale 🤠 during Christmas evening with this orange, near-extinct, full bodied Albana di Romagna Secco. Matched only with a frugal dinner of cold cuts, cheese and arugula this orange wine was spot-on! Much welcomed acidity for a 14,5% vol. Tropical fruits, some nutty aromas. A great discovery indeed!

#romagna #secco #albana #orange #docg

Went upscale 🤠 during Christmas evening with this orange, near-extinct, full bodied Albana di Romagna Secco. Matched only with a frugal dinner of cold cuts, cheese and arugula this orange wine was spot-on! Much welcomed acidity for a 14,5% vol. Tropical fruits, some nutty aromas. A great discovery indeed!

#romagna #secco #albana #orange #docg

Dec 26th, 2016
Jeremy Shanker

Sommelier at RN74

8.6

2011. Orange- Albana di Romagna from Ancarani. Very cool. Lots of papaya and orange marmaladiness--

2011. Orange- Albana di Romagna from Ancarani. Very cool. Lots of papaya and orange marmaladiness--

Sep 27th, 2014
yasu jo

テラットリア エッフェ

テラットリア エッフェ

Nov 13th, 2017
Noah Chasin

Definitely requires a good food pairing. Spicy Indian might be good. A bit rummy on the palate, toasted hazelnuts. A tad too sweet for me.

Definitely requires a good food pairing. Spicy Indian might be good. A bit rummy on the palate, toasted hazelnuts. A tad too sweet for me.

May 28th, 2017
Rachael Doob

Full body orange wine with honey and stone fruit notes and a bit of nuttiness. Rich but with good acidity.

Full body orange wine with honey and stone fruit notes and a bit of nuttiness. Rich but with good acidity.

Apr 12th, 2017
Stuart Pollack

Mediocre orange wine, with some good citrus flavors, but a little candied in taste.

Mediocre orange wine, with some good citrus flavors, but a little candied in taste.

Apr 9th, 2017
Erika Strong

Cool stuff.

Cool stuff.

Feb 5th, 2017
Dart Parker

Very unique. Tasty w/o being adventurous. Rich and apricot-y. Full and acidic. Hola!

Very unique. Tasty w/o being adventurous. Rich and apricot-y. Full and acidic. Hola!

Oct 26th, 2016
Young Bock Lee

Honey suckle pear, walnut, almond, honey, yellow flower aromas on the nose. Med p body, med p acid, redreshing acidity comes with complex yellow fruit texture and kick of minerality on the back. Complex white wine that can enjoyable with vongole pasta, cooked sea food(grilled gmbero rosso). Yummy. Rdy to drink.

Honey suckle pear, walnut, almond, honey, yellow flower aromas on the nose. Med p body, med p acid, redreshing acidity comes with complex yellow fruit texture and kick of minerality on the back. Complex white wine that can enjoyable with vongole pasta, cooked sea food(grilled gmbero rosso). Yummy. Rdy to drink.

Aug 29th, 2016