Avignonesi

Grandi Annate Vino Nobile di Montepulciano

9.272 ratings
9.38 pro ratings
Montepulciano, Siena, Tuscany, Italy
Sangiovese Blend
Goose, Game, Exotic Spices, Baking Spices, Chili & Hot Spicy, Duck, Pasta, Herbs, Beans & Peas, Mushrooms, Onion, Veal, Hard Cheese, Pork, Tomato-Based, Pungent Cheese, Chicken, Turkey, Salami & Prosciutto, Soft Cheese, Venison
Top Notes For
Michael Chelus

Cherry, raspberry, currant, blackberry and mossy earth. Medium-bodied and velvety tannins.

Cherry, raspberry, currant, blackberry and mossy earth. Medium-bodied and velvety tannins.

Oct 30th, 2024
Rodney Rosser

Always consistent always a crowd pleaser

Always consistent always a crowd pleaser

Aug 23rd, 2019
Ron R
9.1

Soft notes of oak and vanilla on the nose. Palete is soft and rich. Plums and ripe figs present. Nice linear, pristine finish. Age will be its friend.

Soft notes of oak and vanilla on the nose. Palete is soft and rich. Plums and ripe figs present. Nice linear, pristine finish. Age will be its friend.

Mar 17th, 2018
Zinina Marina

Санджовезе в исполнении крю. Дерзкое, дымное, с нотами вишни, сливы и очень гладкими танинами во рту. Отличное!

Санджовезе в исполнении крю. Дерзкое, дымное, с нотами вишни, сливы и очень гладкими танинами во рту. Отличное!

1 person found it helpfulJul 24th, 2017
Mitja Sirk

Production La Subida, Aceto Sirk

8.9

Modern, ripe and mature

Modern, ripe and mature

Apr 25th, 2016
Hilary Shaffer

All time classic. Such a wonderful beverage with good food and friends.

All time classic. Such a wonderful beverage with good food and friends.

Jan 29th, 2016
Henk schouten

2015 / silky, smooth, velvetty texture, combined with good acidity. Fruit was more on the background, but a good combination with pasta+black truffle

2015 / silky, smooth, velvetty texture, combined with good acidity. Fruit was more on the background, but a good combination with pasta+black truffle

Aug 15th, 2025
Andrea Watt

Dark and tannic with the big Slovenian oak coming through over cranberry.

Dark and tannic with the big Slovenian oak coming through over cranberry.

Jun 15th, 2025
Mary Cosgrove

From uncle P, drank at La focaccia in summit

From uncle P, drank at La focaccia in summit

Dec 14th, 2023
Andrea Watt

Only made in the “best years” with 18 months in large casks with only 15% French Oak. Dark garnet color and rich with potential for aging. A touch harsh at the moment but should be great in 5-10 years. Earthy leather but still hints of cherry.

Only made in the “best years” with 18 months in large casks with only 15% French Oak. Dark garnet color and rich with potential for aging. A touch harsh at the moment but should be great in 5-10 years. Earthy leather but still hints of cherry.

Sep 30th, 2023