2014. Freshly minced fennel, salt-crusted stones, lime peels soaked in lemon, heady aromatics. Concentrated if a little tight presently. Monumental finish.
2014. Freshly minced fennel, salt-crusted stones, lime peels soaked in lemon, heady aromatics. Concentrated if a little tight presently. Monumental finish.
Jul 9th, 2016
Needs an hour in a decanter for the baby-reduction and a little shake'n'shake for the CO2, and then it's high flying. Round and broad with notes of ripe pear, jasmine, tea, all coated in salty brine.
Needs an hour in a decanter for the baby-reduction and a little shake'n'shake for the CO2, and then it's high flying. Round and broad with notes of ripe pear, jasmine, tea, all coated in salty brine.
Jan 27th, 2016Sea breeze, brine, maquis flowers, almond. It understands me like nobody else
Sea breeze, brine, maquis flowers, almond. It understands me like nobody else
Jan 22nd, 2016Nice little apéro, the way it should be done 😉
Nice little apéro, the way it should be done 😉
Sep 11th, 2015
Started to show its greatness at the hour mark. Will be the thunder in time
Started to show its greatness at the hour mark. Will be the thunder in time
Aug 23rd, 2015
holy grail for verm still residing in Tusacany. But I promise to keep searching
holy grail for verm still residing in Tusacany. But I promise to keep searching
Apr 6th, 2015
Intriguing, evolving nose.
Intriguing, evolving nose.
Feb 16th, 2015
Rich and peachy, but balanced: plenty of acid, moderate alcohol. Funky, dungy edge takes a bite out of the pleasure though.
Rich and peachy, but balanced: plenty of acid, moderate alcohol. Funky, dungy edge takes a bite out of the pleasure though.
Jan 21st, 2015
Breaking bad.
Oct 4th, 2014
Patrimonio, Corsica, France
