André Perret

Clos Chanson Condrieu Viognier

9.232 ratings
9.213 pro ratings
Condrieu, Northern Rhône, Rhône, France
Viognier
Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic
Top Notes For
Matt

This was so hedonistic for me, but within the realm of balance. The oak, lees integration, alcohol, and ripe tannin made for elixir that went straight to the pleasure center of my brain. Honey covered and grilled yellow peach, distilled honeysuckle, lavender, candied pear and Rainer cherry, crushed stones, orange peel, marzipan. So ripe and yet the full ML treatment worked so well. The phenolic Viognier bite was so suave and plush.

This was so hedonistic for me, but within the realm of balance. The oak, lees integration, alcohol, and ripe tannin made for elixir that went straight to the pleasure center of my brain. Honey covered and grilled yellow peach, distilled honeysuckle, lavender, candied pear and Rainer cherry, crushed stones, orange peel, marzipan. So ripe and yet the full ML treatment worked so well. The phenolic Viognier bite was so suave and plush.

Jul 11th, 2020
Bob McDonald

Pale to mid Lemon in Colour. Aromas of musk to begin with like being with a bunch of old hippies! Then diced nuts like almond. On the palate a thick and ample mouth feel with notes of pear - unctuous. M+ Intensity with M- acid. Difficult to see new world Viogniers approaching the quality of this Condrieu. It really is delicious. Drink now at its peak.

Pale to mid Lemon in Colour. Aromas of musk to begin with like being with a bunch of old hippies! Then diced nuts like almond. On the palate a thick and ample mouth feel with notes of pear - unctuous. M+ Intensity with M- acid. Difficult to see new world Viogniers approaching the quality of this Condrieu. It really is delicious. Drink now at its peak.

Apr 17th, 2019
Anthony Lynch

Tender and luscious, powerful yet delicate, intensely floral and intensely tasty. The vintage brings lovely freshness; très digeste. I'll be singing this song until the bottle is empty...

Tender and luscious, powerful yet delicate, intensely floral and intensely tasty. The vintage brings lovely freshness; très digeste. I'll be singing this song until the bottle is empty...

1 person found it helpfulAug 12th, 2016
William Hughes

Fresh notes of white peach, dry nectar, and crushed petals. On top of that is a nice mineral finish. Delicious!

Fresh notes of white peach, dry nectar, and crushed petals. On top of that is a nice mineral finish. Delicious!

Apr 4th, 2016
Anthony Lynch

Serious business. Sexy luscious dry nectar. André Perret is the man.

Serious business. Sexy luscious dry nectar. André Perret is the man.

Oct 2nd, 2015
Jay McInerney

Novelist, Wine Critic Town & Country, Expensive Wino & Gastronaut

9.0

The gold standard of Condrieu. Great vintage. Fresh and lush. Almost over the top but not quite.

The gold standard of Condrieu. Great vintage. Fresh and lush. Almost over the top but not quite.

Nov 12th, 2014
Jon Maxwell

Founder Veritas Wine Consulting

8.8

A. Perret meets the monkey.

A. Perret meets the monkey.

Dec 16th, 2013
JohnQ Boxler

Sales Berkeley Wine Company

9.5

Really beautiful. Gras, but not flabby, floral and honey tones on nose. Mineral, long and textured.

Really beautiful. Gras, but not flabby, floral and honey tones on nose. Mineral, long and textured.

Aug 25th, 2013
Adam Gäfvert

Intense and rich. Stone fruit, elderflower camomile, brie and grass. Well made.

Intense and rich. Stone fruit, elderflower camomile, brie and grass. Well made.

Jul 17th, 2022
Roberto Carli

An over the top experience. Starts with vanilla blossom (noticeable new oak $$) and then the highest floral concentration I have ever experienced. It’s like sticking your nose in a fresh jar of super floral honey. Botrytis is obvious but it intensifies the concentration and adds that surprise element when you find that the wine is bone dry. The palate is in balance, with delicate florals, a touch of bitterness and plenty of stone minerality to compensate for the low acid. You have to turn your brain on for this one.

An over the top experience. Starts with vanilla blossom (noticeable new oak $$) and then the highest floral concentration I have ever experienced. It’s like sticking your nose in a fresh jar of super floral honey. Botrytis is obvious but it intensifies the concentration and adds that surprise element when you find that the wine is bone dry. The palate is in balance, with delicate florals, a touch of bitterness and plenty of stone minerality to compensate for the low acid. You have to turn your brain on for this one.

Jan 5th, 2022