We use cookies for analytics and to improve our site. You agree to our use of cookies by closing this message box or continuing to use our site. To find out more, including how to change your settings, see our Cookie Policy.
Dismiss

Albino Rocca

Vigneto Loreto Barbaresco Nebbiolo

9.126 ratings
9.03 pro ratings
Barbaresco, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

Explore related

Albino RoccaBarbaresco, CuneoNebbiolo
Top Notes For
Mitja Sirk

Production La Subida, Aceto Sirk

8.5

Difficult moment for an important Barbaresco.. Very close and hard to express

Difficult moment for an important Barbaresco.. Very close and hard to express

1 person found it helpfulDec 22nd, 2014
Kirk Wallace
9.2

I love this wine. More usually than the ronchi. The '96 is no exception. Beginning its late adolescence or even young adulthood.

I love this wine. More usually than the ronchi. The '96 is no exception. Beginning its late adolescence or even young adulthood.

Jan 27th, 2015
Steven W Alexander
9.2

Excellent. Still showing the tannin of 99', this wine has many years ahead of it.

Excellent. Still showing the tannin of 99', this wine has many years ahead of it.

May 20th, 2014
Lev Lavrichtchev
9.1

Jan 2023: very fresh, no signs of aging, sting tannins still, very good!

Jan 2023: very fresh, no signs of aging, sting tannins still, very good!

Jan 20th, 2023
Aravind A
9.4

Classic.

Classic.

May 10th, 2020
Eli Barton
8.9

I was a little disappointed by the bottle, I think it was a little over the hill. The fruit and tannins were still pretty good but the acidity was waning so it didn’t have much structure/complexity. Could’ve just been the bottle.

I was a little disappointed by the bottle, I think it was a little over the hill. The fruit and tannins were still pretty good but the acidity was waning so it didn’t have much structure/complexity. Could’ve just been the bottle.

Jan 28th, 2018
Eli Barton
9.4

Showing fantastically tonight. Decanted for 2 hours before going to restaurant. 2006.

Showing fantastically tonight. Decanted for 2 hours before going to restaurant. 2006.

May 17th, 2015
Dave Hill
9.0

Dave had this a year ago

Dave had this a year ago

Dec 5th, 2023
Alan Snitow
9.1

Alan had this a year ago

Alan had this a year ago

Jun 10th, 2023
Philip Dobrin
8.8

Philip had this 4 years ago

Philip had this 4 years ago

Feb 12th, 2021