2006 Vintage, needs decanting-,throws a lot of sediment. Pairs well with food, without food is very hot. First nose was paint thinner with hints of licorice & herbs. Overall spicy, full berry fruits, & herbal. Color is still bold with very slight tints of orange. Tannins full but balanced. #sardegna #terrebrune #carignano #italianFWT #winepw#italianwine — 9 years ago
Jared Dunlop
This is another great selection from the #viticole wine club. This Mourvèdre blend has notes of orange peel, leather and rainier cherry. Medium plus acidity and smooth tannins. #bandol #terrebrune #mourvedrè #frenchwine — 8 years ago