Homemade sushi with a 2018 rare white blend from Cantina Terlano-Kellerei 🥂🍣🇮🇹
A medium golden color fills the glass as I pour this wine from Alto Adige, Italy. The tropical fruit aromas of pears and peaches on the nose are blended with honey, citrus, and mineral notes. Light to medium body with a long finish.
It is a refreshing wine with well balanced acidity. We paired it with our homemade tuna and salmon rolls. A delicious pairing for a Saturday night!
All wines from Cantina Terlano are produced under DOC quality (Controlled Designation of Origin). In the Alto Adige Terlano area in particular, the DOC classification can only be used for white wines that contain a minimum of 50% Pinot Blanc and/or Chardonnay. This bottle is 60% Pinot Bianco, 30% Chardonnay, and 10% Sauvignon Blanc.
Cheers! 🇮🇹🥂
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#altoadige #sushinight #altoadigewine #altoadigewines #italianwhitewine #whitewine #sushiandwine #homemadesushi #rarewhiteblend #italianwinetasting #saturdaywinepairings #winepairings #seafoodandwine — 4 years ago
MICHAEL COOPER DipWSET
Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com
#sudtirol #altoadigewines #altoadige #chardonnay #italy — 4 years ago