Fratelli Grasso

Vallegrande Barbaresco Nebbiolo

9.128 ratings
9.03 pro ratings
Barbaresco, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Jay Kline

Popped and poured. The 2006 Vallegrande pours a garnet color with a slightly orange rim. Medium+ viscosity with no signs of sediment and no staining of the tears. On the nose, the wine is beginning to express some secondary notes but still being led by fruit: cherries, dried herbs, some tar, red flowers, and spices. On the palate, the wine is dry with medium+ tannin (which is integrating well) and medium+ acid. Confirming the notes from the nose. The finish is medium+. Drinking well now with some patience and should continue to do so for another 5-10 years.

Popped and poured. The 2006 Vallegrande pours a garnet color with a slightly orange rim. Medium+ viscosity with no signs of sediment and no staining of the tears. On the nose, the wine is beginning to express some secondary notes but still being led by fruit: cherries, dried herbs, some tar, red flowers, and spices. On the palate, the wine is dry with medium+ tannin (which is integrating well) and medium+ acid. Confirming the notes from the nose. The finish is medium+. Drinking well now with some patience and should continue to do so for another 5-10 years.

Nov 8th, 2023
Jay Kline

This bottle was poured into a decanter about 30 minutes prior and served double-blind. It was subsequently enjoyed over the next several hours. The wine pours a deep garnet color with a translucent core. No staining of the tears and medium+ viscosity. On the nose, cherry, cranberry, red flowers, tar, and dusty earth. On the palate, the wine is bone dry with high tannin and medium+ acid. Confirming the notes from the nose. The finish is long. Called Langhe Nebbiolo from a warm vintage like 2012 or 2015. Close! I don’t have a lot of experience with this producer but it showed pretty well and considering it’s a 2009, it’s certainly holding up well. Drink now and over the next 5-10 years.

This bottle was poured into a decanter about 30 minutes prior and served double-blind. It was subsequently enjoyed over the next several hours. The wine pours a deep garnet color with a translucent core. No staining of the tears and medium+ viscosity. On the nose, cherry, cranberry, red flowers, tar, and dusty earth. On the palate, the wine is bone dry with high tannin and medium+ acid. Confirming the notes from the nose. The finish is long. Called Langhe Nebbiolo from a warm vintage like 2012 or 2015. Close! I don’t have a lot of experience with this producer but it showed pretty well and considering it’s a 2009, it’s certainly holding up well. Drink now and over the next 5-10 years.

Jun 22nd, 2023
Vino Joe

Solid. Straight forward Barb. Good bones but limited.

Solid. Straight forward Barb. Good bones but limited.

Feb 16th, 2024
Michael Greene

In a good spot. Nice bottle development with hints of primary fruit still there.

In a good spot. Nice bottle development with hints of primary fruit still there.

Nov 21st, 2021
Henry Fuseler

10/2021. Nice flavor and finish. Paired nicely with the Aussie Wagyu Strip at Hall’s Chophouse.

10/2021. Nice flavor and finish. Paired nicely with the Aussie Wagyu Strip at Hall’s Chophouse.

Oct 31st, 2021
Henry Fuseler

9/2021. Nice medium bodied wine. Good on the palate feel and flavor. Paired well with the duck at Hall’s Chophouse.

9/2021. Nice medium bodied wine. Good on the palate feel and flavor. Paired well with the duck at Hall’s Chophouse.

Sep 19th, 2021
Maiki Machiela

Amazing, deep Barbaresco... quite the mouthful.

Amazing, deep Barbaresco... quite the mouthful.

May 15th, 2019
Timmer McCarthy

Fantastic vintage

Fantastic vintage

May 4th, 2017
Willem Jan Withagen

Willem had this 3 months ago

Willem had this 3 months ago

Feb 3rd, 2024
Mitchell Butler

Mitchell had this 5 months ago

Mitchell had this 5 months ago

Dec 10th, 2023