Annona

Loreto Aprutino Montepulciano d'Abruzzo

8.610 ratings
8.82 pro ratings
Umbria, Italy
Montepulciano
Tomato-Based
Top Notes For
James Forsyth

Medium bodied, earthy, quite tart, some tertiary notes starting to form. Fruit takes a bit of a back seat. Reasonably complex through the finish.

Medium bodied, earthy, quite tart, some tertiary notes starting to form. Fruit takes a bit of a back seat. Reasonably complex through the finish.

Jun 4th, 2018
Charles Antin

Senior Wine Specialist/Auctioneer Zachys

9.1

Scrumptious as always.

Scrumptious as always.

1 person found it helpfulAug 31st, 2017
Michal Rosenn

earthy and delicious

earthy and delicious

1 person found it helpfulDec 12th, 2016
Charles (Chad) Bucklin

Owner and founder of C. T. Bucklin Wine Advising

8.1

Structured with lots of fruit and funk. Prickly on tongue #montepulcino #montepulcianodabruzzo #abruzzo #italy #annova

Structured with lots of fruit and funk. Prickly on tongue #montepulcino #montepulcianodabruzzo #abruzzo #italy #annova

Apr 20th, 2017
Todd Stone

Medium garnet, nice Jose of plum and maybe a touch of wet earth. Medium body, fairly smooth but needs more air. Dry, medium+ tannins with some acidity. Dark red & black fruits, slight chalk and hints of oak.

Medium garnet, nice Jose of plum and maybe a touch of wet earth. Medium body, fairly smooth but needs more air. Dry, medium+ tannins with some acidity. Dark red & black fruits, slight chalk and hints of oak.

Dec 5th, 2020
Joe Campanale

Beverage Director/Partner dell’anima, L’Artusi, Anfora, and L’Apicio

Only 52 cases produced. Structured and full-bodied, earthy Montepulciano

Only 52 cases produced. Structured and full-bodied, earthy Montepulciano

Jan 5th, 2016
Mary Cosgrove

Great from Trader Joe’s

Great from Trader Joe’s

Oct 1st, 2020
Joe Gillies

Good value, perfect for ravioli and meatballs.

Good value, perfect for ravioli and meatballs.

Apr 5th, 2018
Paco Suro

Bright. Medium to full. Earthy. Lots of sediment.

Bright. Medium to full. Earthy. Lots of sediment.

Mar 19th, 2018
Steve Osif

Didn't really care for it.

Didn't really care for it.

Jun 9th, 2017