Bouchard Père et Fils

Corton-Charlemagne Grand Cru Chardonnay

9.2363 ratings
9.2131 pro ratings
Ladoix, Côte de Beaune, Burgundy, France
Chardonnay
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Mike Saviage

Night two at Bern’s. From a great looking bottle with a good fill and awesome color. Medium gold color in the glass. Vibrant and youthful looking for its age. Quiet nose at first, and slow to open as it gains air. Then all of a sudden it jumps up to offer notes of apricot, white acacia flowers, stones and some vanilla. Decent structure. Light acidity. Overall it’s good, not great and did not have the emotion and exotic notes that the 83 Rapet CC had the night before.

Night two at Bern’s. From a great looking bottle with a good fill and awesome color. Medium gold color in the glass. Vibrant and youthful looking for its age. Quiet nose at first, and slow to open as it gains air. Then all of a sudden it jumps up to offer notes of apricot, white acacia flowers, stones and some vanilla. Decent structure. Light acidity. Overall it’s good, not great and did not have the emotion and exotic notes that the 83 Rapet CC had the night before.

Mar 30th, 2023
Daron Watson

lillies and other white flowers dominate the nose ~ followed by hints of burnt rubber, roasted marshmallow, vanilla and shea butter

lime, orange marmalade, yellow plum ~ well integrated oak leans to a nuttiness like almond butter ~ incredible focused length

lillies and other white flowers dominate the nose ~ followed by hints of burnt rubber, roasted marshmallow, vanilla and shea butter

lime, orange marmalade, yellow plum ~ well integrated oak leans to a nuttiness like almond butter ~ incredible focused length

May 24th, 2022
David Goldmuntz

Glorious magnum.

Glorious magnum.

Jan 2nd, 2022
Jeremy Shanker

Sommelier at RN74

9.3

One of the freshest older Bouchard whites I’ve ever had. Would never guessed it was 15 years old. White truffle night kinda wine.

One of the freshest older Bouchard whites I’ve ever had. Would never guessed it was 15 years old. White truffle night kinda wine.

Dec 7th, 2021
Mike Saviage

Medium gold color with a youthful, CA-like nose at first. This needed 3+ hours of air to develop some complexity, show its acidity and structure, and become the wine it should be. Notes of apricot and citrus, some green apple, some wood, some ginger and some white clay. My experiences with the 05s have been rather interesting… many are very CA-like in their youth, but starting to develop complexity and show their terrior. Give them air to develop. A half bottle of this was pumped and left 3 days in the fridge, and was still in reasonably good shape when I went back to it.

Medium gold color with a youthful, CA-like nose at first. This needed 3+ hours of air to develop some complexity, show its acidity and structure, and become the wine it should be. Notes of apricot and citrus, some green apple, some wood, some ginger and some white clay. My experiences with the 05s have been rather interesting… many are very CA-like in their youth, but starting to develop complexity and show their terrior. Give them air to develop. A half bottle of this was pumped and left 3 days in the fridge, and was still in reasonably good shape when I went back to it.

Nov 26th, 2021
jesus g

Hospitality Schramsberg Vineyards

10

Wow

Wow

Nov 27th, 2020
Mike Saviage

Light gold, heavy in the glass. Great nose right out of the gate. Notes of citrus, white clay, pear, a little iodine and some spice. Rich and powerful in the mouth. Really good wine. Ripe fruit matched with a strong backbone of acidity. I think this is drinking well right now. Bottles like this should have a long future and could improve some more.

Light gold, heavy in the glass. Great nose right out of the gate. Notes of citrus, white clay, pear, a little iodine and some spice. Rich and powerful in the mouth. Really good wine. Ripe fruit matched with a strong backbone of acidity. I think this is drinking well right now. Bottles like this should have a long future and could improve some more.

Sep 20th, 2019
Severn Goodwin

Confrerie Des Chevaliers du Tastevin Sous-Commanderie d'Albany, Pauleé Dinner; 27 January 2019 at Lake Ridge Restaurant, Round Lake, NY

Confrerie Des Chevaliers du Tastevin Sous-Commanderie d'Albany, Pauleé Dinner; 27 January 2019 at Lake Ridge Restaurant, Round Lake, NY

Jan 27th, 2019
Conrad Green

Corked

Corked

Jan 5th, 2019
jesus g

Hospitality Schramsberg Vineyards

9.5

Did a tasting at Bouchard.. it was cool

Did a tasting at Bouchard.. it was cool

Jan 1st, 2019