We use cookies for analytics and to improve our site. You agree to our use of cookies by closing this message box or continuing to use our site. To find out more, including how to change your settings, see our Cookie Policy.
Dismiss

Domaine Jean Tardy et Fils

Les Chaumes Vosne-Romanée 1er Cru Pinot Noir

9.336 ratings
9.410 pro ratings
Vosne-Romanée, Côte de Nuits, Burgundy, France
Pinot Noir
Potato, Sweet Potato, Yuca, Taro, Quinoa, Farro, Brown Rice, White Rice, Pasta, Exotic Spices, Beans & Peas, Onion, Shallot, Garlic, Hard Cheese, Soft Cheese, Turkey, Pork, Herbs, Shellfish, Crab & Lobster, Nuts & Seeds, Tomato-Based, Pungent Cheese, Duck, Salami & Prosciutto, Baking Spices, Squash & Root Vegetables, Chicken, Quinoa, Sweet Potato, Shellfish

Explore related

Domaine Jean Tardy et FilsVosne-Romanée, Côte de NuitsPinot Noir
Top Notes For
Jeremy Shanker

Sommelier at RN74

9.1

Smoke and earth, unapologetically old school burgundy.

Smoke and earth, unapologetically old school burgundy.

Sep 6th, 2018
Steve Matthiasson

Owner/Winemaker Matthiasson Wines

9.7

Bright juicy old school Burgundy--cranberry, raspberry, some nice earthy funk

Bright juicy old school Burgundy--cranberry, raspberry, some nice earthy funk

Feb 13th, 2013
Ed Chin
9.2

Quite good. Plenty of fruit and acid. Age it a bit as the last taste was the best as it had more character

Quite good. Plenty of fruit and acid. Age it a bit as the last taste was the best as it had more character

Jul 30th, 2023
Mike Garrison

Amazeballs

Amazeballs

Jun 23rd, 2015
Michael Greene
9.4

Great wine. Secondary flavors coming through with lots of earth. Good, concentrated red fruit

Great wine. Secondary flavors coming through with lots of earth. Good, concentrated red fruit

Aug 21st, 2019
Berg
9.2

Not a bad bottle for #burgundythursday slight hint of black cherry, soy, spices (almost corning spices), meat, leather, chalky dust, barnyard, tannins still fairly noticeable​ with some resolution and integration still to come. Another decade won't hurt this.

Not a bad bottle for #burgundythursday slight hint of black cherry, soy, spices (almost corning spices), meat, leather, chalky dust, barnyard, tannins still fairly noticeable​ with some resolution and integration still to come. Another decade won't hurt this.

Jun 29th, 2017
Matthew Cohen
9.5

Wow perfect burg. At its peak. Great aromatics balanced fruit. Lovely.

Wow perfect burg. At its peak. Great aromatics balanced fruit. Lovely.

May 29th, 2017
Berg
8.8

#burgundythursday Sap, subtle cherry, turned dirt, soy, dill, Vosne spice, but seems muted

Palate doesn't quite match up, I want more from it, seems muted here too...

I'm thinking this is mildly TCA tainted, where it's muted the wine a little, but the wine still shows (and is drinkable, ha 😋). Got 2 more, will see if this was an anomaly.

#burgundythursday Sap, subtle cherry, turned dirt, soy, dill, Vosne spice, but seems muted

Palate doesn't quite match up, I want more from it, seems muted here too...

I'm thinking this is mildly TCA tainted, where it's muted the wine a little, but the wine still shows (and is drinkable, ha 😋). Got 2 more, will see if this was an anomaly.

Mar 31st, 2017
Keith Herrick
9.1

Still a bit disjointed... plum and black tea

Still a bit disjointed... plum and black tea

Nov 7th, 2016
Robert Harmelin
9.0

Another 1990 vtge wine that is still rich with plenty of fruit and acid. Lots if life

Another 1990 vtge wine that is still rich with plenty of fruit and acid. Lots if life

Nov 25th, 2015