Domaine Coillot

La Charme aux Prêtres Marsannay Pinot Noir

9.059 ratings
9.116 pro ratings
Marsannay, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Sipping Fine Wine

Established in the village of Marsannay in the 1960's by Bernard Coillot, father of owner Christophe Coillot. Deep Ruby red color with aromas of berry fruit and spice. On the palate flavors of cherry and blackberry with notes of fig, mushroom and spice. Fine soft tannins, long finish ending with fruit, spice and earthy mineral character. Very Nice!

Established in the village of Marsannay in the 1960's by Bernard Coillot, father of owner Christophe Coillot. Deep Ruby red color with aromas of berry fruit and spice. On the palate flavors of cherry and blackberry with notes of fig, mushroom and spice. Fine soft tannins, long finish ending with fruit, spice and earthy mineral character. Very Nice!

Feb 2nd, 2024
Sipping Fine Wine

Established in the village of Marsannay in the 1960's by Bernard Coillot, father of owner Christophe Coillot. Deep Ruby red color with aromas of berry fruit and gentle spice. On the palate flavors of cherry and blackberry with notes of fig, mushroom and spice. Fine soft tannins, long finish ending with fruit, spice and earthy mineral character. Nice!

Established in the village of Marsannay in the 1960's by Bernard Coillot, father of owner Christophe Coillot. Deep Ruby red color with aromas of berry fruit and gentle spice. On the palate flavors of cherry and blackberry with notes of fig, mushroom and spice. Fine soft tannins, long finish ending with fruit, spice and earthy mineral character. Nice!

Jan 22nd, 2024
Sipping Fine Wine

Established in the village of Marsannay in the 1960's by Bernard Coillot, father of owner Christophe Coillot. Deep Ruby red color with aromas of berry fruit and gentle spice. On the palate flavors of cherry and blackberry with notes of fig, mushroom and spice. Fine soft tannins, long finish ending with fruit, spice and earthy mineral character. Nice!

Established in the village of Marsannay in the 1960's by Bernard Coillot, father of owner Christophe Coillot. Deep Ruby red color with aromas of berry fruit and gentle spice. On the palate flavors of cherry and blackberry with notes of fig, mushroom and spice. Fine soft tannins, long finish ending with fruit, spice and earthy mineral character. Nice!

Jan 7th, 2024
Sipping Fine Wine

Established in the village of Marsannay in the 1960's by Bernard Coillot, father of owner Christophe Coillot. Deep Ruby red color with aromas of berry fruit and gentle spice. On the palate flavors of cherry and blackberry with notes of fig, mushroom and spice. Fine soft tannins, long finish ending with fruit, spice and earthy mineral character. Nice!

Established in the village of Marsannay in the 1960's by Bernard Coillot, father of owner Christophe Coillot. Deep Ruby red color with aromas of berry fruit and gentle spice. On the palate flavors of cherry and blackberry with notes of fig, mushroom and spice. Fine soft tannins, long finish ending with fruit, spice and earthy mineral character. Nice!

Dec 23rd, 2023
Timothy Eustis

Wine Director, Red Lion Inn

9.0

Bright cherry fruit. Great value for cotes de nuit.

Bright cherry fruit. Great value for cotes de nuit.

Jan 17th, 2021
Rodney Rosser

Laying down a few cases for my restaurant

Laying down a few cases for my restaurant

Aug 5th, 2020
Rodney Rosser

Yes I drink a lot of burgundy

Yes I drink a lot of burgundy

Oct 13th, 2019
Joyce Lin

Bright with good acidity, only med tannin, body is lean, clean on the palate. Ripe strawberry, candied raspberry, touch of clove but subtle, a bit stemmy. Not too much going on aftertaste.

Bright with good acidity, only med tannin, body is lean, clean on the palate. Ripe strawberry, candied raspberry, touch of clove but subtle, a bit stemmy. Not too much going on aftertaste.

Feb 8th, 2018
Joyce Lin

Ripe strawberry, raspberry, stemy, tomato leaf, slightly earthy, med tannin, med plus acidity, hint of allspice, clove, very smooth. Goes well with chicken and duck terrine.

Ripe strawberry, raspberry, stemy, tomato leaf, slightly earthy, med tannin, med plus acidity, hint of allspice, clove, very smooth. Goes well with chicken and duck terrine.

2 people found it helpfulOct 25th, 2018
Thibaut Marquis

Region Manager East, CRU Selections Terlato Wines International

8.6

Fine by the glass

Fine by the glass

Jun 30th, 2017