Nate Miles

9.3

Hard fg yes. Love their still. Now I love their bubbles. — 4 years ago

Nate Miles

9.3

This could blow up a Northern Rhone lineup. Black olive, sweet & savory feral darkness. Tom Waits or Mark Lanegan would voiceover this wine. — 4 years ago

Nate Miles

9.3

Crazy combo of what you think is a dark fruited wine, but the red fruits pop in your mouth. Tea, lots of tea - guessing whole cluster aspect here. Really good. 7 years in super alive and going strong. Bravo. — 5 years ago

Nate Miles

9.6

A bass line of black olive, cracked black pepper - leading to a lifted , higher toned rosemarypurpleflower thing. Layered. Delicious. — 4 years ago

Nate Miles

9.2

Yawn. Just kidding! I don’t roll in these parts, often. Fresh. Long and persistent. Wave length vs a loud breaker that ends in wash. Red fruits. Wet barrel (good way!). 12.5% alcohol. — 5 years ago

Nate Miles

9.8

Love this wine. Would have a keg on tap, if possible. Perfect combo of lightness supported with a solid skeleton and sinewy muscle. Dusty red fruits with a bit of grip. Pleasing in the most positive meaning of the word. — 5 years ago

Nate Miles

9.2

Really pretty. Delicate. — 4 years ago

Nate Miles

9.0

Dynamite nose. Restrained on the palate. — 4 years ago

Nate Miles

10

One of my favorite wines. Time has been an ally, sanding the edges and leaving bare a wine full of class and elegance. Chalkymineralcreamycitrushintofherbs wrapped in luxurious silk sheets. Wonderful. Grand Cru Chablis. — 5 years ago

Nate Miles

9.0

All leather and dark cherries dusty Italian goodness. — 5 years ago