Odair Ferronato

9.2

Fantastic dark and smooth cabsauv. Does not seems to have 15,5°. — 3 days ago

Geoff Upston

9.2

2020. Loved it and looking forward to more — 3 months ago

Bob McDonald

9.3

A deep Ruby red - no hint of bricking. Coonawarra mint noticeable on the nose. Possibly drinking this a little young at 16 years of age - at least a 20 year old wine. From a warmer year showing cassis, blackcurrant, milk chocolate and a little bay leaf. Fine grained persistent tannins. Hand pruned and picked, natural yeast fermentation, matured in French oak. A gift to us from the owner and winemaker, Sue Bell. Drinking well, thanks Sue. I hope you don’t think we drank it too early. — 4 months ago

Edward Nelson

9.0

Taking a nip for the rating. For $12 or so this works just fine. Enjoyable and no complaints. Maybe 13 years helped. — a month ago

K ITO

9.2

rich, bitter & sweet well balanced — 3 months ago

Peter Coulthard

9.1

Waitrose. Decent at the price point. Bold enough flavours without being too over powering. — 5 months ago

Brad Jensen

9.1

At first I found this medium bodied, slightly creamy, with prominent stone fruits, white peach and cumquat, with a prominent minerality and slight notes of cheesecake on the nose. Now it’s emerging much more dry with air, still a long, mineral driven palate, still medium bodied, but beautifully balanced and definitely a contract to many California white wines when it comes to complexity and nuance. — 5 months ago

William Douglas

9.5

3/6.5/9.5 = 19 out of 100 say 94.5
Great vintage 2010 - very strong., great mouthfeel, long linger. Mint with tobacco, strong acid structure and still plenty of tannins. Will go at least 3-5 years more. — a month ago

Bob McDonald

9.1

Another great value red from Coonawarra - this from Bowen Estate. I paid $27.50 at the cellar door in 2021. Their excellent Cabernet Sauvignon was the same price. In earlier days this Cuvée showed cooler climate characteristics of white pepper - not evident in this bottle. This shows more spice, red berries and black olives. Just a medium weight palate and obviously great QPR. Interestingly in the early days of Coonawarra, Shiraz was more planted than Cabernet Sauvignon - it’s the reverse these days. — 3 months ago

Matthew Cohen

9.0

Nose: green pepper herbs.

Palate: lovely cab. Elegant red cherry. Nice vegetal.

$11 winebow — 5 months ago