Neal Ferry

9.1

2 bottles in one day, 2 vintages, this stuff is consistently great — 10 days ago

with TwiLea

Bill Rollins

9.1

Light but balanced and powerful, improves with a bit of breathing. — a year ago

Pamela Taylor

9.0

So cool! Black cherry, mint/herbs, bittersweet smoky chocolate, med+ acidity, med body, tart finish. Glad I got to try this rarity! — 3 years ago

R Bl

9.0

At its peak - probably best Primitivo I’ve had. — 3 months ago

David Shaw

8.9

There’s Primitivo in this one. Salmon pink, excellent clarity. Dried apricot in the mouth with skin astringency in the initial pour, followed later by cherry flavor with an herbal, red pepper and mineral finish. Decent acidity, should hold up well to food. — 6 months ago

Samuli Jokipaltio

9.0

Explosion of flavor, dark, spicy - get balanced. — 4 years ago

Adam Gäfvert

9.0

Had this many years ago. It has gotten better. Very appealing. Ripe fruits, citrus, mediterranean spices and a nice slightly oily texture. — 4 months ago

Jeremy Shanker

Sommelier at RN74

9.0

Tasty white from Puglia. Rich texture- white peach, tart apricot, fresh Italian herbs. — 9 months ago

Peter Coulthard

9.1

Iru Veli. Enjoyable champagne - not too acidic, good flavour through it without being too Chardonnay overpowering. — a year ago

Cameron Epperson

10

Deep and dark, this Negroamaro and Cab blend is fantastic. A decent alcohol aroma at first but with some time and air, this wine is so beautiful. Not too strong of a fruit taste but as it rests on your tongue the blackberry and plum notes come out. Could not recommend this enough. A very dark red, and a beautiful blend! — 5 years ago